Traditional Culture Encyclopedia - Travel guide - Canada's beautiful scenery, food is also countless, what kind of food is there in Canada?
Canada's beautiful scenery, food is also countless, what kind of food is there in Canada?
As an immigrant to Europe, Canada is one of the countries with the most diverse specialties. Immigrant investment from all over the world has added various snacks full of regional customs to Canada. Restaurants and specialty snacks all over the country can be said to be unexpected, but not impossible to find. But what are the local cuisines in Canada? Canada is a country in North America and one of the countries with relatively prosperous economic development in the world. At the same time, the population of our country is scarce, so the national profit of Canada is very high. At the same time, the scenery in Canada is also very good. It is a kind of enjoyment and leisure to have the title of "Red Maple Leaf Kingdom" in Canada's daily life. Not only are there strong profits and beautiful scenery, but there are also many special foods in Canada that are also very fascinating. Canadian holiday food snacks:
1. Red Maple Fruit Dew: The most representative characteristic food in Canada is sold in all major shopping malls, usually spread on toast bread and added with green tea. Some shops put it in beautiful containers, and tourists' good friends need to buy some to take back to their relatives and friends, which is undoubtedly a good gift.
2. Fried salmon with maple syrup: it is made from salmon and maple syrup as the main raw materials. First, the salmon is pickled with pepper and cinnamon powder, then it is fried in cooking oil, with mashed potatoes and shredded fruit as seasoning and maple syrup. It is comprehensive in nutrition, with a faint flavor and mouth watering.
3. Canadian smoked salmon: It is made of "salmon" with good quality as the main raw material, which pays attention to materials and is delicious.
4. Broome Lake Duck: This is also a gourmet feature with the reputation of "hometown of cooking" to "Montreal City". Apple is used as the stuffing to cook Broome Lake Duck, which is world-famous and delicious.
5. Iced wine: It is brewed with red grapes as the main raw material. It is a rare and characteristic product in Canada and has the reputation of "the best in white wine". It is a famous wine in Canada. You can't miss it. Visitors can also take some home and give them to relatives and friends.
6. Dark blue cherry meatballs: processed with strawberries with very high medicinal efficacy as the main raw materials, can be eaten dry or taken with soup, and have the effects of delaying aging, preventing urinary tract infection, preventing heart diseases and reducing the possibility of cancer.
7. Poutine: It is a snack food in Canada, sprinkled with small pieces of cheese, and then poured with hot and smooth sauce. There is an authentic shop in Cartier Square in Montreal. Ottawa is the capital of Beijing, the political and cultural center of Canada, and it is also a window of Canada. People of different races gather here, which constitutes a multi-modal and diverse food culture. There are several local cuisines from mainland China and Hong Kong in Chinatown. Next to Chinatown, "Little Italy" can enjoy authentic Italian specialties and romantic French meals in French high-end restaurants. Vancouver is a paradise for seafood cuisine, focusing on delicious and inexpensive raw materials. Pacific salmon and cod are authentic cuisines that tourists must taste. Canadian cuisine 1: Poutine
Poutine is potato chips with cheese and soup sauce, which is a special gourmet snack originating in Quebec in the 195s. Actually, it is a special way to eat French fries traditionally in Canada. Sprinkle French-style French fries with cheese skin lotion and finally pour with thick juice. Sometimes sausages, sausages or salmon are added, which are generally used as special snacks or nutritional meals. Now even KFC sells Poutine, which shows its popularity. Canadian specialty food II: TimHortons
TimHortons is a well-known coffee shop brand born and bred in Canada, which was founded by ice hockey player Tim Horton in Toronto in 1964. At present, there are more than 4, chain stores in China, accounting for 62% of the Canadian coffee shop market, which is superior to Starbucks coffee, which ranks second-the latter market share is only 7%. Canadians affectionately call TimHortons Timmies.
TimHortons' main products, besides freshly ground coffee, are baked desserts, especially fried doughnut. Donuts have many tastes to choose from, including chocolate, bee honey, yogurt, cinnamon powder, thyme, etc., but they all have the same characteristics of deep flavor and very high calorific value. There is also an increasingly popular dessert called timbits, which is a kind of fried radish balls with a hole diameter of about one inch. People usually praise timbits as digging the hole in the middle of the donut circle, but in fact they actually cut it with special equipment. Timbits, like donuts, have a variety of tastes and rich calorific value. They are often warmly welcomed by Canadians, thanks to the long and extremely cold winter in Canada.
TimHorton's is not too expensive, but a cup of coffee plus a donut costs 2-3 Australian dollars for breakfast, which is cheap and good. Therefore, it has become the most popular common specialty food in Canada, spreading all over the street and filling stations, and seems to be a typical snack in Chengdu.
Therefore, when traveling in Canada, you don't need to strongly recommend the specific TimHortons chain store, just search your nearest one from mobile navigation.
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