Traditional Culture Encyclopedia - Travel guide - What's delicious in Huangshan Mountain? Eight gourmet recommendations of Huangshan Mountain.

What's delicious in Huangshan Mountain? Eight gourmet recommendations of Huangshan Mountain.

1, soybean meat _

Douchi _ Anhui famous traditional snack. It is made of pastry dough on the surface of the water, diced meat with bean flour and baked in a pot. The color is golden and shiny, and the bite is fragrant, crisp and delicious.

2. Huizhou stinky tofu

Huizhou stinky tofu is a traditional snack in Huizhou, Anhui Province. Huizhou stinky tofu has a gray-blue-black surface and a white jade inside. It smells bad, tastes strange and has a unique taste. Many food stalls in downtown Huangshan can be eaten.

3. Huangshan sesame seed cake

Huangshan sesame seed cake, also known as Huang Yin sesame seed cake, rescue sesame seed cake and crab shell yellow sesame seed cake, is a traditional snack in Huangshan City, Anhui Province. The newly baked Huangshan sesame seed cake is golden in color, crisp and refreshing to eat, oily but not greasy, with endless aftertaste. Usually, flour, fat, dried plums, sesame seeds, salt and vegetable oil are used as raw materials to make skins and fillings, which are made by soaking, kneading, kneading, picking blanks, making skins, stuffing, wrapping, rolling cakes, brushing, spreading hemp and baking. Baking is carried out in the furnace, charcoal is burned inside, and the cake blank is attached to the inner wall of the furnace.

4. Huangshan smelly fish

Stinky mandarin fish, also known as stinky mandarin fish, Huizhou stinky mandarin fish and pickled fresh mandarin fish, are also called barrel fish because they are pickled in barrels; It is a traditional folk dish in Huizhou, popular in Tunxi, Shexian, Xiuning, yi county, Jixi and other places in southern Anhui.

5. Yixian Laba Tofu

Laba tofu is a traditional folk snack in yi county. Its color is yellow as jade, its entrance is soft, salty and sweet, and its fragrance is fresh and cool.

6, Huizhou knife board incense

Knife board incense is a kind of pickled food in Anhui, which is made of pork. This dish is fat but not greasy when it is hot. Knife board fragrance means that meat is the most delicious when it is cut on the knife board.

7. Tofu Mouse

Tofu rat is a snack in Huizhou, Anhui Province, which is mainly made of good lean meat and white tofu. Tofu rats are delicate and delicious, and they are all in Xian Yi. They are also excellent nurseries.

8. Snails in Huangshan Mountain

Huangshan snail silk is a snack with Huangshan flavor in Anhui Province. The streams in Huangshan City are clear, the shallow bottom is full of sand and there is no pollution. The quality of the produced screws is better than that of snails. The meat is white and tender, without muddy smell. The snails in Huangshanhe are slightly smaller than snails. When processing, cut off the tail first, and fry it in a pot with oil, salt, onion, ginger and vinegar. It is especially delicious and deeply loved by diners.