Tips for Autumn Picnic "Wild Fun" Travel

Many city people are still interested in "wild fun", especially the fun of picnicking is much greater than taking some ready-made food to eat in the wild. Wildfire, barbecue, the most primitive cooking method, the first choice. The condition is to choose bagged charcoal, barbecue grill and food type. These things can be bought at one time in supermarkets such as Carrefour. There are many things that can be roasted, such as cut meat, chicken wings, ham sausage and seafood, but everything that can be ordered when eating Korean barbecue can be prepared as usual. It is important to marinate the raw materials with oil and seasoning the day before, which is convenient for eating.

When you are ready, choose a free day and drive away with three or five friends. Since you want to make a fire, you'd better not go to the mountains or the Woods. It is more suitable for riverside or sandy beach. In case something accidentally burns, you can get water from a nearby bucket to put out the fire. If the sun is too good, remember to bring something to keep out the sun, such as a tent for the field.

Choose a good place, you can elect a clever girl to preside over the barbecue process, and others will simply chat and play cards next to them, waiting for the next bite.

It is easy to make a fire with bagged charcoal, just follow the instructions on the back of the paper bag; Experienced people will bring a bottle of wine or spirit Erguotou to help combustion. It's best to roast the sliced meat evenly and neatly and smooth it on the barbed wire of the barbecue grill. Turn it over after changing color, and be careful not to stick barbed wire; Irregular seafood fish need to be turned over frequently when roasting; Big chicken wings and chicken legs should be cut out with a knife in advance, or simply cut into pieces, otherwise the outside will be burnt and the inside may not be cooked. The more detailed the preparation in advance, the smoother the barbecue will go. When the fragrance of Ran Ran is born and the saliva drips, you can eat it! Don't forget to bring chopsticks or knives and forks or something! Otherwise, you will face an embarrassing situation.

If conditions permit, cooking a pot of fresh soup in a small military pot can greatly increase the fun of picnic, or throwing some noodles in it, which is completely different from cooking instant noodles at home! In addition, eating with wine, garlic and onions will greatly reduce the chance of gastrointestinal discomfort.

After wolfing down a round, caressing your stomach, squinting in the chair to enjoy the sunshine and breeze, and lighting a cigarette if you are addicted-that's really better than the feeling of a fairy.

Special note: you must pay attention to fire prevention in picnics!