What category does the tourism management major belong to in the civil service examination?

The tourism management major in the civil service examination belongs to the tourism management category, and the major category is management.

The tourism management major is a new discipline established with the development of my country's tourism economy and tourism industry. In China, this discipline has only been around for more than 20 years, but it has become an important subject department in the management discipline system.

Tourism management has been juxtaposed with business administration and is a first-level discipline under management. This major cultivates front-line service and management professionals who adapt to the needs of tourism enterprises and institutions in the new situation. They have professional knowledge of tourism management, good ideological and moral quality and comprehensive quality, and have strong comprehensive professional abilities and development foundation.

Extended information:

Talent needs

1. Senior administrative management talents and corporate management talents. It mainly includes senior administrative leadership talents who are familiar with international practices, senior business management talents and high-end tourism talents, especially senior tourism management talents with international standards and who are sensitive to the international tourism market.

2. Professional and technical talents, including new tourism industry professionals, such as tourism information management talents, tourism e-commerce talents, large-scale exhibition event management service talents, tourism research talents, etc. However, there is a shortage of tourism research talents in Hainan, and the overall level of tourism talents needs to be improved. In particular, there is a lack of leaders in tourism research, especially in the research of emerging tourism disciplines and new tourism formats.

3. Service-skilled talents. The main demand is for skilled talents serving the front line of tourism, such as front-line hotel service staff, catering Western cuisine, pastry chefs, Chinese cuisine chefs, etc.