Traditional Culture Encyclopedia - Travel guide - What are the top ten specialties in Ningbo? Ask for recommendation.
What are the top ten specialties in Ningbo? Ask for recommendation.
Fenghua taro is a native product of Fenghua, Ningbo. It contains a lot of starch and tastes delicious. In the local area, people usually peel taro and make it into "Pork Taro Casserole" and "Seafood Taro Casserole", which are indispensable delicacies on the New Year reunion table of Ningbo people.
2, Sanbei lotus root silk sugar
Sanbei Lotus Root Sugar is as famous in Ningbo as Ningbo Crisp Sugar. Its shape is columnar, and black sesame and white sesame stick to its surface. Very attractive. Lotus root candy tastes sweet, crisp and unique, and is very popular with children.
3. Ningbo crisp sugar
Ningbo soybean crisp candy is a famous traditional snack of the Han nationality in Ningbo, and it is also a classic of Ningshi tea. Its taste is very loose, and it melts as soon as you eat it. It has no sugar residue and won't stick to teeth. Men, women and children can eat it.
4. Xikou lasagna
Xikou lasagna is a special snack in Ningbo with a history of 100 years. It is square, with distinct internal layers, golden yellow and green, crisp to eat and fragrant in teeth. Xikou lasagna has also won special awards from many countries and provinces and is very popular in the local area.
5. Ningbo Ala Old Wine
Ningbo Ala wine is the representative of China yellow rice wine, and "Ala" is Ningbo dialect, which means "we". Ningbo Ala wine can be traced back to the Qing Dynasty and has a long history. It is a wonderful thing to travel to Ningbo and bring a bottle of Ningbo Alalao wine home to drink with relatives and friends.
6. Ningbo crab sauce
Ningbo crab sauce is called cooking handicraft in Ningbo. It is made by cutting fresh crabs, adding salt and other seasonings, and finally sealing them in bottles. Ningbo crab sauce can be served with rice, porridge and noodles, which is very convenient.
7. Yellow croaker in Ningbo
Ningbo is a coastal city, so its seafood is very rich. Yellow croaker is famous for its tender and full taste in Ningbo. Fresh yellow croaker can be used to make soup, and it has unparalleled fragrance. If tourists want to take home, they can buy locally processed dried yellow croaker, so that relatives and friends can taste fresh yellow croaker with unique taste.
8. Ningbo rice cake
Ningbo rice cake is a traditional food in Ningbo. It has a history of hundreds of years. In Ningbo, it has a good meaning: "rice cakes are getting higher every year, and this year is better than last year." Ningbo rice cakes are usually cooked with local snow vegetables, which are colorful and delicious.
9. Ningbo Tangyuan
Ningbo Tangyuan is a traditional snack in Ningbo, with sesame stuffing wrapped under white glutinous rice. It tastes soft, waxy and sweet, and has a unique taste.
10, Ningbo Youzanzi
You Zha Zi is a special food in Ningbo. Its appearance is not as twisted as it is. It is sweet and salty. Among them, salty seaweed flavored oil Zanzi is the most popular. Crispy and delicious, both locals and tourists visiting Ningbo like it very much.
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