Lijiang has the most beautiful scenery, and local people will go there.

Some people love the gentle beauty of Lijiang, others yearn for the stunning beauty of Shangri-La, but besides that, Lijiang hides unique and independent scenery, which only 1% senior experts know. Next, let me take you into Lijiang.

Although it is not as famous as Dali Ancient City, Lugu Lake and Shuhe Ancient Town, it is the place where you can really read Lijiang!

Three parallel rivers, beautiful mountains and rivers; There has not been developed, and the folk customs are simple; There are unique folk houses and charming songs and dances here.

6 major attractions recommended:

1. Baisha Ancient Town

In this small town where more than 80% are Naxi aborigines, there are the oldest Lijiang, the most beautiful Lijiang, and Lijiang, which you don't want to leave when you come?

There are the most primitive Naxi villages and many traditional handicraft workshops.

Here you can chat with grandma Naxi on the roadside;

Watching cattle and sheep walk slowly;

Sitting on the ridge, watching the white clouds drift across the snow-capped mountains, squinting in the sun with the cats and dogs around you?

Being in such a paradise, you can't help asking yourself: Where is this? Where am I? Why should I go back?

Address: Baisha Township, Yulong Naxi Autonomous County, Lijiang City, Yunnan Province

Transportation: You can take bus No.6 from Dayan Ancient City to Baisha, which takes about an hour by car! Get on at Guchengkou Station and get off at Guzhen Mural Station!

2. Wenhai

Wenhai, a quiet, lonely and mysterious plateau mountain village and lake, lies deep in? Naxi ancient kingdom? Deep in the sacred mountain, it is the only way for the ancient tea-horse road.

Meadow Haizi, which changes color in four seasons, evolved from an ancient glacial lake. There are flocks of cattle, sheep, mules and horses, and ancient houses scattered at will. Autumn and winter are wet seasons, and migratory birds live there.

Address: Wenhai Village, Baisha Township, Yulong County, Lijiang

Transportation: Not far from Shuhe River. It takes about 1-2 hours by car. You can go by car or by bike.

3. Jiuzihai

Jiuzihai, a place that people yearn for just by listening to its name, has been visited by very few people.

East of Ganhaizi, Yulong Snow Mountain is 2 1 km away from the ancient city.

It is named after nine natural pools in the dam.

Perennial snow-capped mountains, such as screens, surrounded by green hills, are shaded by trees, and dozens of wild flowers are competing to open, which is beautiful.

Address: Jiuzihai, Gucheng District, Lijiang City, Yunnan Province

Transportation: Travel south from Old Town of Lijiang, pass through Qingxi Reservoir and Dongba Valley, enter the depths of Yulong Snow Mountain, and meander eastward for seven or eight kilometers.

4. Stone Town

Baoshan Stone Town is a magical place, hidden in the depths of Jinshajiang Gorge in Baoxiang Mountain, Lijiang, 20 kilometers away from Old Town of Lijiang/KLOC-0.

The whole city is built on an independent mushroom-like rock. The wall is steep and sharp, and only the front and rear doors can enter and exit. Up to now, there are still more than 100 families living here.

Wheat is ripe in May and rice is yellow in June, 10. The green and golden waves of wheat, sea and rice hold a huge wheel-like stone city, which is the most beautiful season in the stone city.

At the foot of the mountain is the Jinsha River as quiet as jade, and the ancient stone town is presented to us like the title of a magnificent movie blockbuster.

Address: Jinsha River Gorge, km north of Lijiang, Yunnan 1 10.

Transportation: There is a shuttle bus from Lijiang Bus Station to Shicheng every day, and the fare is about 20-25 yuan per person. The bus only goes to Baoshan township government, and it takes about 3 hours to walk along the mountain road to Stone Town.

5. Southern Opera

Nanxi Village is the Naxi village with the highest altitude and the most unique geographical location in Lijiang. Antique villages, simple folk customs.

Every year from June to September, it is the rainy season in Lijiang, and it is also the most prosperous season for wild flowers in Nanxi. Wild flowers are all over the alpine meadow, and the flowers are overflowing?

Do you have it here? Little Shangri-La? Known as a small village, hidden deep in the mountains, little known.

Address: Huangshan Town, Yulong Naxi Autonomous County, Yunnan Province

6. Gladding Grassland

This is paradise-like Lijiang, another Lijiang that few tourists have seen.

Gladding is a paradise undisturbed by the outside world. It is 3600 meters above sea level and is called. Grassland in the sky, the last piece of pure land in Lijiang? ,? A peaceful utopia on the mountain? ,? A soul paradise where you can reach for the stars? .

Everything is in the most natural state, yaks wagging their tails, lazy sheep and patchwork tents. Here, you can completely release your nature and return to your true self.

Drinking a night of unrestrained wine and singing nostalgic songs until late at night, the stars in the sky are clear and bright. Stars and planets sink light years away, which at first glance is fascinating.

Address: Yulong Naxi Autonomous County of Lijiang

This is the authentic Lijiang, with simple folk customs.

Lijiang is rich in Naxi cultural heritage.

Is Lijiang beautiful in natural scenery?

Lijiang cuisine recommendation:

Jinjia market can be regarded as the most popular market in Lijiang. Because of its popularity, it has more food than many markets. Therefore, it has also become a gathering place for various food stalls. In addition to the market, there are also many stalls at the entrance and exit of the market! Zhang Xiao is also a gourmet. When he is free, he often goes to the Jinjia market to buy food ... Today, I will introduce you to a sprinkler stall that many people around Zhang Xiao strongly recommend. ...

Paste is a favorite food of Dai, De 'ang and other ethnic minorities in southwest China. ? Sa? This is A Dai, which means cold salad in Chinese. Broadly speaking, this is synonymous with special ingredients of cold meat. People who love pizza should know that in Lijiang, if you want to eat more authentic pizza, you must find the right person, that is, the pizza maker. Generally speaking, Dai people from Tengchong or Dehong are more authentic!

Aunt is from Tengchong. She came to Lijiang six years ago to open a small restaurant to do business and sell pizza. However, because the house was demolished and rebuilt, she couldn't find a suitable place, so she began to set up a stall to sell pizza. The reason why she can cook delicious pizza is because people who come here to buy pizza will come for the second time as long as they come for the first time. ...

Sprinkling lemon is my favorite taste and the most popular taste in Tengchong street.

The four main ingredients used for daubing are rice flour, beef, beef liver and a bowl of unique ingredients dipped in water. ...

/beef, beef liver/

When setting up a stall in the morning, the first thing to do is to make a charcoal fire, and then roast the beef and beef liver marinated for an hour or two on the iron frame. After constant roasting, it takes about 40 minutes to roast beef and beef liver until they are brown.

This beef liver and beef look dark and not very good, but only by scorching the outside and slowly drying the water on the beef and beef liver can the thick piece of beef be completely cooked and the beef taste better!

There is actually another reason why the spilled beef tastes so delicious, and that is? Tear beef by hand? What is the first step in roast beef? Face? Is it? Thoroughly tempered? .

Of course, it's not so exaggerated, but the process of being put on the chopping board and beaten with a wooden hammer is inevitable! When the hammer is almost finished, my aunt will tear the beef into thin filaments by hand, so that the beef tastes casual and tastes better!

The first time I learned to eat animal liver was because I ate roast beef liver in pie! Tender outside and tender inside, it is chewy and fragrant to eat with rice noodles!

/Tough guy role: Dip in water/

The charm of sprinkling lies in its unique seasoning, which is different from other snacks! The protagonist in the seasoning should be the familiar shallot.

Aunt said it was leek. Looking at the leek in the bucket, you will know that the seasoning is definitely not as simple as leek. There must be a lot in it, right? Hide? Secret!

Spicy, of course, is also an indispensable weapon to conquer everyone's taste buds, and Xiaomi spicy certainly plays an important role. Generally, it is paved with two kinds of peppers!

One is to paste the pepper, that is, to dry the pepper with fire, and then crush it before use. People who like to eat roasted peppers should know that the peppers cooked by fire are unique. Burned? It is the taste that everyone wants to follow most!

But pepper is not as spicy as millet, so it is perfect to mix these two kinds of peppers together.

Besides the secret leek, the most important thing is acid. The acid spilled is never the acid of vinegar, but the acid of lemon, which is really acid. The fragrance of lemon is indispensable.

Dip in water with two lemons. Look at the production process, when lemonade is squeezed out, the saliva in the small palm is also taken? Hook? It's chin time ...

Stir-fried sesame seeds are also boiled into foam. A bowl of sesame seeds dipped in two spoonfuls of water will not taste too fragrant. ...

/Tengchong's unique boutique rice noodles/

As one of the main ingredients, rice flour has its uniqueness. This rice noodle is mainly from Tengchong, because Lijiang has a low demand for this soft rice noodle, so it can't be bought. But it is not difficult to find out that this is Tengchong's aunt, and their rice noodles are also shipped directly from Tengchong, then refrigerated and taken once in a while.

Although this rice noodle is fine, the advantage of being fine is that it is soft and tasty! You can sell three barrels a day when the weather is hot! Aunt's weight is also very sufficient, and it is absolutely enjoyable for two people to eat one. ...

Every time I see someone coming to buy it, I basically pack it up and take it away, but I will say hello to my aunt and say a few commonplaces. I guess they are all regular customers, old school!

I have been at the intersection for 6 years, and my aunt's stall has become a must-see place for many foodies? A nest? La!

I don't know if sprinkling is your favorite. Eating is addictive, and foodies who want to solve their problems can set off!

Jinjia Market Sapi

Address: Jinjia Market Intersection

Price: 15 yuan 1 copy.