Which route is good for Myanmar tourism? Ten must-see attractions in Myanmar.

1. Ten must-see attractions in Myanmar

Mandalay Palace in Myanmar

Mandalay Palace is the palace of Kampong Dynasty in Myanmar, ranking first in the world, covering an area of 4 million square meters, which is 5.5 times that of the Forbidden City in Beijing.

this palace was built in 1857, and it is square with a moat around the red palace wall. The palace is divided into two parts: east and west. Men live in the east, women live in the west, and there is a golden hall in the middle. There are 14 halls in the palace, all of which are teak buildings, red walls and Phnom Penh, and palace buildings. They are full of national characteristics, and the eaves rise and shrink layer by layer, just like Bagan Pagoda.

During World War II, this palace was destroyed by war. In 1989, the Myanmar government rebuilt it according to historical materials. It is currently a well-known tourist attraction in Myanmar.

2. What are the interesting attractions in Myanmar

Myanmar is an independent country and belongs to Asia. Myanmar is an ancient civilization with a long history. After becoming a unified country in 144, it experienced four feudal dynasties in the middle reaches of the Denghe River in Bagan Bo Gu. From 1824 to 1885, Britain launched three wars to invade Myanmar. Before the occupation, in 1886, Britain divided Myanmar into a province of British India.

Myanmar is located in the southeast, south-central, peninsula, south, west, northwest and northeast of Asia. It borders China, Tibet and Yunnan, and is a member of the Association of Southeast Asian Nations, with Naypyidaw as its capital. China and the United States are friendly neighbors linked by mountains and rivers, and the tradition between the two peoples goes back to ancient times.

since ancient times, the two peoples have fought for each other like brothers. On June 8, 1956, the two countries formally established diplomatic relations. In 195s, China and Myanmar advocated the Five Principles of Peaceful Coexistence. In 196s, in the spirit of friendly consultation, mutual understanding and mutual accommodation, the two countries solved the problems left over from the border history through friendly consultation, which set an example for the border issues between countries.

3. Top Ten Tourist Attractions in Myanmar

Due to the ethnic diversity in Myanmar, American restaurants in Yangon also show all-encompassing characteristics, especially in Shan State, Myanmar, China and India. The essence of local food includes fish, meat and vegetables cooked in curry and gourd soup. Burmese cuisine is characterized by salty oil but not spicy. Myanmar Zongzi: Zongzi is made of glutinous rice as the main raw material and filled with ripe bananas and coconuts. This kind of zongzi smells delicious and intoxicating. The basic food in Myanmar is mainly rice and curry. Fish sauce mixed with salad has many forms. Rice and other dishes are eaten with soup. Fish meal soup made of rice noodles and fish soup, and noodles made of coconut, curry chicken and coconut milk are all Myanmar people's favorite breakfasts and light meals. Myanmar is also rich in seafood. Crabs, prawns, lobsters and other shellfish are very popular dishes in most Burmese restaurants and Chinese restaurants in Yangon and other cities. A typical Burmese restaurant serves meat and vegetables. Most Burmese restaurants can also serve Chinese food and Indian food. Other Asian dishes, including Thai, Vietnamese, Japanese, Korean and Singaporean dishes, can also be tasted in Myanmar. Western food is mainly served in hotels, while some restaurants in Yangon offer Italian food. There are many tea shops in Myanmar, and there are also several fast food centers and bars in Yangon and Mandalay. The taste of Burmese people is sour, spicy, light but not greasy, similar to the taste of China and Sichuan. Chili oil is usually needed on the table. I like chicken, duck, fish, shrimp and shrimp sauce, and I like curry, which is a little sweet. It's better to mix it with tomatoes. Besides eating ordinary vegetables, people also like to use fruits as vegetables. For example, slice mango and mix with bean powder, shrimp, shrimp paste, onion and fried pepper seeds. Taste sour, salty, spicy and fresh. Myanmar ethnic groups make up the majority of Myanmar and live in all parts of Myanmar. According to Buddhist custom, Burmese people only eat two meals a day, and the meal time is about 9: am and 5: pm. Because Myanmar is a land of rice, Burmese people have always taken rice as their staple food, and the dishes are very simple, using curry as seasoning. When eating, everyone sits around a low table, squatting or sitting cross-legged. There is a bowl of curry soup, a dish of fish and shrimp sauce and some glasses of water on the table. People grasp rice with their thumb, forefinger and middle finger. Sometimes, put a spoon in the soup bowl for public use. Generally speaking, alcohol is forbidden in all meals, but alcohol can be drunk in hotels. After dinner, people wash their hands in front of the water tank, and then drink water, smoke or chew betel nut. Burmese food culture Burmese people like to eat coconut rice and glutinous rice with turmeric powder, shredded coconut and dried shrimps. Every meal must eat a kind of food called Biya; I like curry in my dishes. Kachins in Myanmar likes to eat animal meat. They are used to roasting with fire, sprinkling salt after roasting and tearing with their hands. Karen people, old and young, all smoke pipes. Wine is a daily necessity. In any ceremony, people should entertain themselves with wine. Burmese people generally like to eat western food in the morning and Chinese food in the afternoon and evening. There are condiments like Chili oil and Chili sauce on the dining table. They give everyone a spoon and a soup plate. They are not used to using bowls. The dining tool is right-handed, which is dexterous and convenient for grasping food and taking food. After the food was served, they were very happy to have dinner together. Burmese people have the following characteristics in their eating habits: pay attention to the richness of dishes and the quality and quantity of dishes. Taste: Generally, the taste is not too salty, sweet, sour and spicy. Staple food: mainly rice, but also interested in jiaozi, steamed dumplings, pies, scones and steamed dumplings. Non-staple food: I like to eat chicken, fish, shrimp, duck, eggs and various vegetables; Love to use tomato sauce, shrimp sauce, Chili oil, Chili sauce, curry powder, etc. : I prefer dishes made by roasting, frying, frying, frying, roasting, sauce and mixing. Chinese food: I like Sichuan food in China. Recipe: I appreciate the big platter, vegetarian chicken, auspicious fish strips, sliced duck with ginger buds, fried prawns, fried crispy chicken, bangbangbangji, milk rape, fried prawns and other flavor dishes. Water wine: I like beer, soda water, orange water and so on. After dinner, they have the habit of drinking coffee or hot tea, but what they like to drink is strange tea (that is, tea mixed with bean powder and shrimp

Fruit: like bananas, coconuts, mangoes, papayas, oranges, pineapples and other fruits; Like dried fruits, walnuts, etc. Due to the ethnic diversity in Yangon, Yangon's catering also presents all-encompassing characteristics, especially the Shan, Myanmar, China and Indian ethnic groups. The essence of local food includes fish, meat and vegetables cooked in curry and gourd soup. Burmese cuisine is characterized by more salty oil and less spicy. Crispy and delicious fried vegetarian dishes: cut fenugreek melon into pieces, dip bean sprouts in stir-fried pulp, and fry in oil pan until cooked. The former is very refreshing when fried; Bean sprouts win with crispy mouth, dipped in homemade hot sauce, sweet and sour. Tea salad: There is no salad dressing S salad in Myanmar, but it is flavored with fragrant tea, mixed with shredded vegetables, dried shrimps, Myanmar pearl beans (peanuts) and broad beans, which can be used as a wine or tea. Fish powder soup: remove the meat of the fish, season it with citronella and ginger to remove the mud smell, and then cook it with fried red beans. Rice noodles are as delicious as fish soup, and the side dishes are fragrant and refreshing. Banana tree core, fried, the bottom of fish soup is too thick to melt. Curry crab: mainly flavored with curry powder, mixed with ocean? Flavor and spicy degree can decrease with the increase of taste, and the meat crab tastes rich and delicious. Burmese prawns: The prawns shipped from Myanmar are famous for their rich paste. They are cooked with ginger oil, garlic and curry powder. Coriander tastes good, and it is long and tender. The entrance is like eating lobster meat. There are five characteristics that are most worth seeing when traveling to Myanmar. 1 The existence of eastern and western civilizations: In terms of cultural landscape, Myanmar has retained many traditions of eastern society, but it also has many western characteristics because it has been ruled by western colonists for a long time. There, you can see many unique things in Asia-men and women in long skirts, walking beside the golden pagoda. But not far from here, there are destroyed colonial buildings. Buddhism and Buddhist culture 3 tropical scenery 4 natural scenery tourist attractions: 1 Rangoon Shwedagon Pagoda, Sumian Pagoda, Royal Lake, Wengshan Park, Centennial Railway Station and Inya Lake. 2. Mandalay, climb Mount Mandalay. Bagan, a famous tourist resort, was once the center of an ancient kingdom. 3 temples were damaged. Its influence spans the times. Route: There are civil aviation flights that can go directly to Mingolla Guo Airport in Yangon, the capital of Myanmar. Road traffic is also very developed. There is a Yunnan-Myanmar Highway connected to Yunnan, China. There are tens of thousands of kilometers of roads in Myanmar, but most of them are unpaved. Myanmar has railways and highways for passenger transport. There are taxis between Yangon and Mandalay. Mandalay can take a boat trip to Bagan and enjoy the scenery along the Irrawaddy River. Burmese people like to eat. Every meal must eat a kind of food called Biya; I like curry in my dishes. Kachins in Myanmar likes to eat animal meat. They are used to roasting with fire, sprinkling salt after roasting and tearing with their hands. Karen people, old and young, all smoke pipes. Wine is a daily necessity. In any ceremony, people should entertain themselves with wine. Burmese people generally like to eat western food in the morning and Chinese food in the afternoon and evening. There are condiments like Chili oil and Chili sauce on the dining table. They give everyone a spoon and a soup plate. They are not used to using bowls. The dining tool is right-handed, which is dexterous and convenient for grasping food and taking food. After the food was served, they were very happy to have dinner together. Burmese people have the following characteristics in their eating habits: they pay attention to the richness of dishes and the quality and quantity of dishes. Generally, the taste is not too salty, but sweet and sour. The staple food is rice, and I am also interested in jiaozi, steamed dumplings, pies, scones and steamed dumplings. Non-staple food likes to eat chicken, fish, shrimp, duck, eggs and various vegetables; Love to use tomato sauce, shrimp sauce, Chili oil, Chili sauce, curry powder, etc. Preference is given to dishes made by roasting, frying, frying, frying, roasting, sauce and mixing. Chinese food likes Sichuan food in China. Enjoy the big platter, vegetarian chicken, auspicious fish sticks, sliced duck with ginger sprouts, fried prawns, fried crispy chicken, bangbang chicken, milk rapeseed, fried shrimp and other flavor dishes. Shuijiu likes to drink beer, soda water and orange water. A

fruits such as bananas, coconuts, mangoes, papaya, oranges, pineapples, etc. Like dried fruits, walnuts, etc. Myanmar Folklore Myanmar is a Buddhist country, and 89.4% of the population are Buddhists. There are pagodas all over the country, which have the reputation of (the capital of gold), especially the Shwedagon Pagoda in Yangon, which is world-famous. You must take off your shoes and socks when you enter the Buddhist temple. Women are not allowed to wear stockings and shorts when entering Buddhist temples. Burmese believe in Buddhism and are kind and hospitable. When visiting friends, they usually prepare small gifts. Interestingly, Burmese people don't have surnames, with the prefix U (Niannujiao) for men and DAW (Niannujiao) for women. Burmese people attach importance to education, and Burmese and English are widely used. If you have to find a Chinese translator, it is not difficult to find it. There is no entertainment in Myanmar at night, and tourists have nowhere to go after dinner. For group tours in Yangon, you can ask the travel agency to arrange traditional songs and dances. Some newer hotels have karaoke and lounge facilities. Burmese American clothes are very distinctive. Men, women and children wear cotton salons in their lower bodies, with boys tied in front and girls tied at their waists. In general, boys wear long-sleeved shirts and salons, and in formal occasions, they wear long-sleeved jackets, China cloth and plastic slippers. Many government officials in Myanmar are soldiers and will wear military uniforms when meeting foreign guests. Girls wear close-fitting clothes and colorful scarves on formal occasions. They also wear slippers, but some fashionable young ladies wear high heels. The average temperature in Myanmar is 32 degrees Celsius. In the hottest season, the temperature in the central arid area is quite high. Men can wear shirts, and in case of formal occasions, they should wear ties or suits. Women are advised to wear cotton dresses. The rainy season is from mid-May to mid-October, so it is advisable to take an umbrella. It's a cool season from late October to mid-February, so you can take a suit for later use. You must bring winter clothes to Mandalay and Shan State in the north in winter.

4. Ten must-see attractions in Myanmar are recommended

Myanmar's shopping strategy. Myanmar's business level is not as developed as that of neighboring Southeast Asian countries such as Thailand, Malaysia and Vietnam. The American business district in Myanmar seems to have returned to China 2 years ago, with old department stores, noisy farmers' American markets and busy open-air markets. All the scenes make people feel strange and familiar.

Although high-end shopping malls, boutiques and supermarkets have mushroomed in Myanmar in recent years with the economic development, tourists still like to buy the most distinctive souvenirs in traditional markets.

let's take stock of the shopping destinations that Myanmar must visit.

Aung San market is the largest tourist handicraft market in Yangon, named after General Aung San. The father of independence has a history of more than 7 years. The market is divided into eight areas, including clothing, handicrafts, gem area, seafood, fruits and vegetables, household appliances and so on, with nearly 2 booths. Tens of thousands of tourists and locals come here to shop every day, which is quite famous in Yangon and even Myanmar, especially as a shopping paradise for foreign tourists.

The jade market is the most famous jade trading place in Mandalay. Because northern Myanmar is the origin of jade and Mandalay is the distribution center of jade, many domestic jewelers will come to Wan Li to buy it. This market is very large, which can be said to be a jade wholesale market. However, it accepts retail sales, with a large number of goods and a wide range of choices. Because this market is quite famous, it has also become one of the tourist attractions in Mandalay.

The GoodMarket is the largest trading market in Mandalay. A large number of Myanmar-made goods (including handicrafts) are filled with these two modern buildings and placed on the surrounding sidewalks. There are many daily necessities, so you can buy Myanmar-specific fabrics. And buddhist supplies and souvenirs. Many local people come here to buy flowers, fruits, clothes and so on. Very lively.

Wuliang Market is the American market of local farmer Bagan. There are stalls selling all kinds of vegetables, fruits, fresh food, dry goods and daily necessities, and there are also a few stalls selling clothes and souvenirs. It is also interesting to walk here in the morning, feel the local customs and bargain with vendors.

5. Top Ten Tourist Attractions in Myanmar

The Shwedagon Pagoda in Yangon is the national symbol of Myanmar. Together with Borobudur in Indonesia and Angkor Wat in Cambodia, it is known as a treasure of oriental art and a world-famous stupa.

The Shwedagon Pagoda in Yangon is also known as the Ruiguang Pagoda and the Da Rui Pagoda. Rui means Kim uses Burmese, and Great Light is the ancient name of Yangon. Burmese people are proud of the Shwedagon Pagoda.

According to historical records, the Shwedagon Pagoda was built 585 years ago. It was only 2 meters high when it was first built, and it was repaired many times in the past dynasties. The golden pagoda is shaped like an inverted giant clock, made of bricks. Today, the pagoda is 112 meters high and its base is 115 square meters. There are more than 1 pieces of pure gold foil stuck on the tower, and the gold used weighs more than 7 tons. There are more than 15, gold and silver bells hanging around the tower. When the wind blows, the bell rings, crisp and pleasant, and the sound travels everywhere.

In p>212, the Federated States of Myanmar donated money to the White Horse Temple in Luoyang, China, to build a Buddhist temple. According to the style of Shwedagon Pagoda in Yangon, Myanmar, the main building of Shwedagon Pagoda in Myanmar has become a symbol of the friendship between the Chinese and Burmese people.

6. The most famous scenic spot in Myanmar

Chatting with local people in the teahouse: Feel the most authentic daily life in Myanmar. don't miss visiting the local teahouse. Order a cup of Burmese milk tea and some snacks, and you can pass a slightly hot afternoon.

Feel the new charm of old buildings: Although Yangon has lost the aura of the capital, it is still the most developed city with the most diverse food culture in Myanmar. No matter your first or last stop, you should reserve some time for her.

Go to the beach and do nothing: It's hard to imagine that Naples has such beautiful beaches, but there are so few tourists. The best beaches in Myanmar are concentrated on the west coast, where the traffic is not convenient, so the quiet holiday atmosphere and simple fishing village life are maintained.

Enjoy the great historical sites: The scenery of Wu Miao, the last capital of Rakhine Dynasty, which is called the second place of Bagan, is definitely worth your long journey. You even need to cross a waterway to get there.

Shake the scenery of the lake slowly: Few people can't help but be impressed by the scenery of Yinse Lake.