Traditional Culture Encyclopedia - Travel guide - Why is Xinjiang tourism so popular?

Why is Xinjiang tourism so popular?

First of all, there are countless beautiful scenery in Xinjiang that make tourists want to go and enjoy them. According to statistics, Xinjiang has 56 types of tourism resources, accounting for 83% of the country's tourism resource types, and has more than a thousand tourist attractions. For example, the Tianshan Tianchi Scenic Area is also a national-level scenic spot in China. The main attractions are the Tianchi Stone Gate, which is a natural barrier to enter the scenic area. The entire canyon is cut by ancient rivers, and the terrain is steep; At the feet, the addition of mythology gives the scenic spots a mysterious atmosphere, and there are also scenic spots such as East Xiaotianchi and West Queen Mother Temple; secondly, there is also the Kumtag Desert Scenic Area, which is unique in that it borders the city. , here, people can see the beautiful scenery of "the lonely smoke in the desert, the sun setting over the long river". It also provides entertainment projects, such as go-karts, camel riding, sandboarding, etc., where people can experience it while enjoying the beautiful scenery; in addition, Xinjiang There are also scenic spots such as Kanas Lake Scenic Area and Cocotuo Sea Scenic Area. It can be seen that Xinjiang has many beautiful scenery, mainly natural scenery. When people come here, they will marvel at the miraculous craftsmanship of nature. Therefore, it is because of the countless beautiful scenery in Xinjiang that tourists want to go and enjoy it.

Secondly, there are countless delicacies in Xinjiang that make tourists want to taste them. Needless to say, there are many delicacies in Xinjiang. For example, Xinjiang barbecue and mutton skewers are found in various places. The tourists feasted on the feast. I think the kebab must be a must-try delicacy for everyone who travels to Xinjiang, and its name is also very famous in China. There is also a large plate of chicken, which is a whole chicken cut into pieces and served with potatoes, Chili peppers and dough are stewed together. The chicken melts in your mouth. The potatoes are soft and glutinous and very tasty. Especially the dough has absorbed the soup and has an excellent texture. It is soft and glutinous and very delicious. According to feedback from people who have been to Xinjiang, This dish is truly unforgettable, and I want to eat it again after eating it once. In addition, Xinjiang also has special delicacies such as fried rice noodles, pulled strips, and pepper chicken. It can be seen that Xinjiang has many delicacies with rich regional colors that are difficult to replicate in other places and are well worth experiencing. Therefore, it is because of the countless delicacies in Xinjiang that tourists want to taste them.