What kind of tea is Tieguanyin?

What kind of tea is Tieguanyin? Although there are six kinds of tea in China, most of the tea in the market belongs to either green tea or black tea. What kind of tea is Tieguanyin? The following is the relevant information I have compiled for your reference and use.

What kind of tea is Tieguanyin? 1 tieguanyin tea is the best kind of oolong tea, not to mention the high quality of organic tieguanyin. In order to produce high-quality organic Tieguanyin, strict tea tree variety standards, organic tea gardens and tea farmers are necessary. High-quality Tieguanyin has a mellow taste and elegant orchid fragrance, which is beneficial to our health.

Main factors affecting the quality of Tieguanyin

To make qualified Tieguanyin tea, a good environment and a suitable climate are all necessary for skilled tea farmers. Therefore, planting conditions, tree species, tea garden management and tea picking have different effects on the quality of Tieguanyin tea. Only by systematically understanding the main factors affecting the quality of Tieguanyin tea and taking corresponding measures to produce it can we make pure and high-quality Tieguanyin tea and produce its special aroma.

After a whole winter's accumulation, the roots of tea trees store enough nutrients to keep the leaves tender and smooth. When warm spring comes, trees grow faster. Rich nutrients are maintained in the leaves harmoniously. This is why tea tastes very mellow, fresh, with a lasting aroma and even red edges.

In summer, tea grows in completely different seasons. The weather is hotter and the sun is stronger. Therefore, with less water content in leaves, the fermentation speed will be faster, and it is more difficult to control the process of "apricot tree salamander". Running water, also known as z ǒ ushu (running water), refers to the two processes of water spreading and diffusion in leaves. One direction starts from the petiole, passes through the veins and ends at the leaves; The other is that water permeates between leaf cells.

Only when the tea leaves are in good condition and well preserved can the water rise. If this process is not completed properly, the leaves will be uneven in shape, dark brown, thin in aroma and slightly astringent in taste. On the contrary, in autumn, the weather will be cooler and there will still be a long sunshine time. Aromatic substances have the advantages of production and accumulation. Even if the leaves of autumn tea are thinner and thinner, the brighter its color, the richer its aroma and the better its quality.

Suitable place for planting Tieguanyin

Tieguanyin, as the best variety of all oolong teas, tastes good, but its planting conditions are extremely high. Tea trees are delicate and difficult to grow. At present, Tieguanyin is mainly planted in Anxi County and Hua 'an County, Fujian Province, and several nearby towns and villages. The suitable height for planting Tieguanyin tree is between 400- 1000 meters above sea level. If it is higher than 1000 meters, the trees are easy to die because of the low temperature; If it is less than 400 meters, the leaves will not taste mellow.

Organic tea gardens must be far away from ordinary tea gardens to avoid pesticides flowing in the organic gardens with the wind. The soil can't be polluted.

How many times can Tieguanyin harvest a year?

Organic tea gardens are harvested three times a year, regularly in spring, summer and autumn, or in spring, summer and winter. On the contrary, other tea gardens usually use plant growth regulators, fertilizers or growth hormones to accelerate the growth of trees. In this way, they can harvest five or even six or seven times a year.

Is Tieguanyin oolong tea?

In fact, there are all kinds of oolong tea, including Huang Jingui, Dangui, Hairy Crab and Frozen Top, and Tieguanyin is the best. Tieguanyin, on the other hand, has a low yield, which is claimed to be delicious but difficult to grow. So some merchants mixed other oolong tea into Tieguanyin to make fake Tieguanyin, which had no mellow taste and orchid fragrance. To make matters worse, fake tea will upset the stomach if you drink it for a long time.

Is Tieguanyin harmful to the stomach?

Generally speaking, it is not recommended to use green tea for people who have a cold stomach or drink it in winter, because green tea does not ferment and is characterized by coldness. On the contrary, black tea is completely fermented, relatively warm, not suitable for drinking in summer, or for people who get angry more.

Unlike the above two, Tieguanyin is semi-fermented. Mild, suitable for different people and different seasons. However, if Tieguanyin is mixed with other oolong teas, or chemicals are added in the process of planting and making, your stomach will be damaged.

What kind of tea is Tieguanyin? Its efficacy.

Tieguanyin tea is not only mellow, but also natural and delicious, and its health care function is also outstanding in tea. Modern medical research shows that Tieguanyin not only has the health care function of ordinary tea, but also has the functions of anti-aging, anti-cancer, anti-arteriosclerosis, preventing and treating diabetes, losing weight and bodybuilding, preventing and treating dental caries, clearing away heat and reducing fire, and relieving hangover.

As we all know, drinking tea has many benefits. But why does drinking tea have many benefits? For the average person, this is knowing it but not knowing why. With the development of science, it was not until1at the beginning of the 9th century that the composition of tea industry became clear. After modern scientific separation and identification, tea contains more than 450 organic chemical components and more than 40 inorganic mineral elements. Organic chemical components and inorganic mineral elements in tea contain many nutrients and medicinal components. Organic chemical components mainly include tea polyphenols, plant alkaloids, protein, amino acids, vitamins, pectin, organic acids, lipopolysaccharides, sugars, enzymes and pigments. Tieguanyin contains organic chemical components such as tea polyphenols, catechins and various amino acids, which are significantly higher than other teas.

Inorganic mineral elements mainly include: potassium, calcium, magnesium, cobalt, iron, manganese, aluminum, sodium, zinc, copper, nitrogen, phosphorus, fluorine, iodine and selenium. Tieguanyin contains more inorganic mineral elements such as manganese, iron, fluorine, potassium and sodium than other teas.