What kind of clothes should I bring when I travel to Shangri-La, Lijiang and Dali on May Day, and what should I pay attention to?

1 Except for May-July and 9- 10, the rainy season in Diqing is not good, which is not conducive to travel. The temperature is too low in winter. If it rains, you have to wait to go home. The mountain road after snow is not easy to walk, so it takes patience and time to wait for it to melt.

Don't rush to Diqing during the Spring Festival, because the outdoor temperature will be -3-8℃ in those days, and if there is no heating equipment indoors, it will be 1-9℃. At night, the temperature is lower, outdoor -7℃, indoor-1℃. In addition to the low temperature, there are few people and cars on the street, and the icy road surface will make drivers daunting.

It is recommended to bring coats, down jackets, gloves and non-slip boots to Diqing. Coupled with the dry climate and strong ultraviolet rays, women should prepare sunscreen, sun hats and sunglasses, especially after 10.

June to September is the rainy season in Diqing Plateau every year, and the plateau weather is changeable. In rainy days, you can bring more plastic bags (or shower caps) to cover the camera, which is rainproof and dustproof, and can also protect the equipment. When you live in a tent on the grassland in summer, you must burn a bonfire.

Diqing is a high altitude area (3,300m), which is not suitable for strenuous exercise, drinking, eating more fruits and vegetables to prevent mountain sickness. If you have a weak friend, you can rent a small oxygen bottle in the hotel, which is about the size of an air freshener. Bottle deposit 20 yuan, oxygen 30 yuan. But if you smoke continuously, you will run out in 2 minutes. Also prepare some high-calorie foods, such as chocolate, which is necessary in plateau areas. Also, be sure to bring enough clothes. The temperature in Shangri-La is relatively low all year round, especially when playing in the snowy mountains. Another pair of sunglasses is also essential to avoid snow blindness.

The local specialties are yak, Tibetan knives and Tibetan medicine. Many yaks are made by yellow cattle, and their taste is much worse. If you want to buy dried yak meat, you can go to the local supermarket to buy it. The price is much more reasonable. Those tourist shops can only say one word-expensive. Remember to buy Tibetan Dao in the store, don't worry, and then send it by post office.