China's Best Apple Ranking

The top apples in China are Yantai Apple, Qingyang Apple, Xiaojin Apple, Taian Apple, Lingbao Apple and Huaniu Apple.

1, Yantai Apple

Yantai apples are produced in Yantai, Shandong Province, which is one of the largest apple producing areas in China. Yantai apples are sweet and crisp, especially suitable for eating in hot weather.

2. Qingyang apples

Qingyang apple is produced in Qingyang City, Gansu Province. Qingyang apple has thin skin and thick flesh, and high sweetness.

3. Xiaojin Apple

Xiaojin apple is produced in Zhangjiakou City, Hebei Province. Xiaojin apple is a favorite of many people because of its thin skin, crisp meat and sweet taste.

4. Taian apples

Taian apples are produced in Taian City, Shandong Province. Tai 'an apples have bright colors, regular fruit shapes and crisp and sweet taste, which are favored by young people.

5. Lingbao Apple

Lingbao apples are produced in lingbao city. Lingbao apples are bright in color, crisp and juicy, sweet and mellow in taste, and the price is relatively close to the people.

6. Flowers, cows and apples

Huaniu Apple is produced in huayin city, Baoji City, Shaanxi Province. Huaniu Apple has round and full appearance, crisp and juicy flesh and excellent taste.

The above contents refer to:? Baidu Encyclopedia-Yantai Apple

The above contents refer to:? Baidu Encyclopedia-Qingyang Apple