Plant ash's vegetable growing skills: How to grow vegetables in plant ash?

1. Choose to scatter plant ash when there is no wind.

In addition to digging a hole to bury plant ash in the soil and directly scattering it on vegetable fields or vegetables, plant ash may be blown away by the wind. Therefore, in order to prevent plant ash from being blown away by the wind, we should know the weather before applying pesticide, and then sprinkle plant ash when there is no wind.

2. When applying, spread plant ash as close to vegetables as possible.

Sometimes plant ash is used to kill insects, and it is directly sprinkled on vegetables, which is easily blown off. So spread it closer to the vegetables and evenly. Even if it falls, it will fall to the ground and become fertilizer, which will be absorbed by vegetables.

3. Close to the ground and plant ash.

It is also a common practice to directly sprinkle plant ash on vegetable fields. In order to prevent the powdery plant ash from floating away, you should hold the plant ash near the ground, so that it is covered with the stems and leaves of vegetables. Even if a little plant ash floats, it will eventually fall to the ground without wasting too much.

4. Sprinkle plant ash on a cold morning.

It is cold in spring, autumn and winter, and there is usually a little dew in the morning. At this time, plant ash can just be dissolved in water, and it will not be washed away by water, and there is no need to worry about being blown away by the wind.

5. After the vegetable field is sprinkled with plant ash, cover it with some straw or thatch.

If you are worried that the scattered plant ash will be blown away by the wind, you can spread plant ash on the vegetable field and then cover it with some straw or thatch. This is also the actual practice, and you don't have to worry about being washed away when you pour a small amount of water in the future.