Sichuan shehong tasty snacks

Shehong, Sichuan is a place full of delicious food. Shehong's snacks not only make local people drool, but also attract many tourists to try. In Shehong, you can taste all kinds of delicious food, among which tofu pudding, potato flour, ribs, mala Tang and so on are the most representative.

Tofu pudding is one of the most traditional snacks in Shehong, and unique tofu pudding can be found in almost every alley. Their taste is silky and delicate, and their methods are unique. They added sugar water, sesame oil, peanuts and other ingredients, and every bite smelled of beans.

Potato flour is an indispensable food for people who shoot floods. Potato flour is waxy but not sticky, so it tastes tender and smooth. With Chili sauce, garlic and peanuts, it's very delicious. The most popular flavors are hot sauce potato powder, sour soup potato powder and red oil potato powder.

Broad-leaved sparerib is a unique delicacy of Shehong, which is a variety of roasted pork sparerib. The production method is to coat the ribs with secret sauce, and then bake them until the skin is broken and tender. The entrance melts, making people want to stop. Sparerib is a traditional folk food of Han nationality. Delicious and rich in local characteristics, it is deeply loved by tourists.

Finally, mala Tang is one of the favorite foods of Shehong people, and it is a popular dish in the store, rain or shine. Cut all kinds of vegetables, meat, bean skin, fish balls and other ingredients into small pieces and add them to the spicy soup to cook. Spicy and delicious, it is a must-have warm stomach for people in cold weather.

In short, Shehong's snacks are mouth-watering and full of local traditional food culture. The food here is not only material enjoyment, but also the inheritance and innovation of folk culture.