Can fir be planted artificially?

It is mainly distributed in Hunan, China (the northwest of Hunan is located at the eastern foot of Yunnan-Guizhou Plateau, which belongs to the center of Wuling Mountain and is its main producing area. ), there are a large number of wild plants in the border area between western Hubei and western Hunan, and there are also a large number of wild plants in Dabie Mountain area of Hubei (Hong 'an, Dawu and other places), and there are also a large number of wild plants in the border area between Guizhou and western Hunan and parts of Gansu.

Extended data:

Value of fir:

Edible, soft in taste, crisp in taste and rich in flavor are the characteristics of this mushroom. Don't cover the pot when cooking. Often the wild yield is large, which is easy to collect, process and sell. The fruiting body contains a rubber substance. This fungus is an ectomycorrhizal fungus, which can form mycorrhiza with pine, hemlock, fir and alpine pine needles.

Chongyang auricularia auricula is a precious fungus with high nutritional value. It is rich in crude protein, crude fat, crude fiber, various amino acids, unsaturated fatty acids, nucleic acid derivatives, and also contains vitamin B 1, B2, vitamin C, vitamin PP and other elements. It is not only delicious, but also has medicinal value.

Baidu encyclopedia-fir mushrooms