Hebei top ten specialties, a city, Tonghua?

I lived in a city in Hebei for six years. There are many specialties in a city, but there are no top ten specialties, and there may be more. Wild vegetables in spring include mountain celery, monkey leg, thorn bud and so on. There are pecans and chestnuts in autumn. There are also local apples and grapes. The most famous are white peaches, river carp, duck eggs along the river, honey and ginseng, which are found all year round in Hebei. They are rich in nutrition and have strong health care functions. Eating more is good for your health!

Newly-developed ginseng, grapes, Schisandra chinensis, auricularia auricula, Adenophora adenophora, honey, white peaches, chestnuts and taro.

1. What are the top ten specialties in Ji 'an, Tonghua?

Rich products. Tonghua is known as the treasure house of green three-dimensional resources and the hometown of Chinese medicine, wine, ginseng, high-quality rice and skiing in China. It, together with Xishuangbanna in Yunnan and Emei Mountain in Sichuan, is called the three natural drug depots in China. There are 1 133 identified drug resources, of which only more than 90 have been developed and utilized, which has great development potential. Tonghua is an important ginseng planting base in China, accounting for 40% of the national output. Tonghua rice used to be a palace, so it was called Gong Mi. There are more than 90 kinds of green food resources such as wild vegetables and practical bacteria/kloc-0, and more than 0 kinds of wild resources 100. 85 kinds of mineral resources have been discovered and 53 kinds of proven reserves, about 2.4 billion tons.

2. What is the specialty of Tonghua?

Tonghua is a mountainous area with many special products. Such as wild ginseng, ginseng fruit, auricularia auricula, wild vegetables,

And tonghua wine, which enjoys a high reputation overseas.

In addition, Tonghua's American pharmaceutical industry is also very developed. Tonghua American health care products are also good.

etc

I hope you have a good time in Tonghua.

Third, Tonghua, Jilin, what are the specialties?

People can buy it on the third floor of the market or in the underground shopping mall of the old station.

China wood frog oil is also a good choice. Authentic wood frogs are good for gifts or personal use.

I am in Tonghua on business and want to take some special products home. What's your specialty? Where can I buy them?

What is the specialty of Tonghua in Northeast China?

Lead: Do you know the specialty of Tonghua in Northeast China? The following are the special products of Tonghua in Northeast China that I sorted out. Welcome to read and learn from it.

Memory ge chestnuts

Chestnut in Hebei, a specialty of Hebei, a city in Jilin Province. Its fruit is thin, delicate, sweet and soft, and enjoys a high reputation in the market. In 20071February 12, a chestnut was protected. Ji 'an City is a typical mountain city, which is dominated by forests. Because it is located in the east of Eurasia, it was accepted by Tu Hai 2 Standardized Production Demonstration Zone. Influenced by foreign climate, it is called Xiaojiangnan in Jilin Province, and it is one of the few counties in Jilin Province that can grow chestnuts.

Huinan rice

Huinan rice is a specialty of Huinan, Tonghua, Jilin. Huinan county is a national commodity grain base county. Land of green rice. In recent years, relying on the abundant land and water resources in Changbai Mountain, the county has vigorously developed the green rice industry. In just 20 13 years, the county has continuously improved rice yield and quality, broadened industrial sales channels, and realized the output value of green rice of 430 million yuan from the aspects of farming methods, field management and new variety promotion. In terms of planting, in recent years, many agricultural cooperatives and enterprises in this county have vigorously developed green organic rice, strictly standardized the operating rules of production technology, and some even adopted the ecological planting method of raising ducks and crabs in rice fields to produce green organic rice with good quality and rich nutrition.

Mei rice

Specific quality rice is round and crystal clear, with pleasant fragrance, and is rich in trace elements such as calcium, iron, zinc and selenium. Meihe rice is produced in meihekou city, Jilin Province. The agricultural ecological environment here is very suitable for rice planting, which makes the rice quality excellent, the grains crystal clear as jade, the fragrance pleasant, the hardness palatable, and the cold rice does not regenerate. Very popular with consumers. 1990 was designated as a special food by Beijing 1 1 Asian Games. 65438-0995 Approved by China Green Food Development Center, Meihe brand Meihe rice was granted the right to use the green food mark. Meihe rice is a green food of Meihe brand, Xue Mei brand and Shengsheng brand, and has won many awards in domes.

The geographical protection scope of geographical indications of agricultural products in Gong Mi of Xinkaihe includes Anshi in Changbai Mountain, Jilin Province, with an average elevation of about 600 meters and a total planting area of 200 hectares. Rice has been planted in Ji 'an for more than 20 years. According to the records from 0755 to 79000, in the 20th year of Guangxu (1894), Zhangweiyuan Village of Ba Dynasty recruited Koreans for the first time to try to grow rice. In the second year of the Republic of China (19 13), the village had three miles of boiling water, and a new river was opened, planting more than 100 mu of rice. Double profit. Later, farmers worked hard to pursue efficient planting. Xinkaihe Gong Mi is made of domestic first-class advanced equipment and technology, refined by more than ten technological processes such as particle cleaning, impurity removal, stone removal, layered grinding and color selection.

Ji' an Gong Mi

Ji 'an is a land of plenty. The rice produced here is Gong Mi of the Qing Dynasty, which is exclusively used by emperors and their relatives. Ji Xinkai River, Gong Mi Xinkai River, Gong Mi, President of Ji 'an Green Food Industry Association, Caiyuan Town of Xinkai River Basin in An City, Jilin Province, paddy field in Huadian Town.

Jishan grape

Ji 'an grape with specific quality is selected from high-quality wild grape varieties, with strong growth potential, good self-fruiting, high yield, strong disease resistance, large panicle, dense grains, uniform grains, rich juice, high pigment content, high sugar content, strong stress resistance and stable and high yield. Regional scope: Anshi, Qingshi, Wangtai, Ma Xian, Yulin and other towns along the Yalu River in Jilin Province.

Jiadian rice

Jiangdian rice refers to the same geographical environment of Jiangjiadian and its surroundings in Liuhe County, Jilin Province. This product selects excellent rice varieties and adopts advanced cultivation techniques and processing techniques, so that the analysis and determination quality of soil, irrigation water and air quality in the producing area can meet the standards of Ji' an County Records. Coupled with specific human and natural factors, the sensory, physical and chemical, health and other quality characteristics of Jiangjiadian rice are superior to other regions, with excellent edible quality and obvious regional characteristics. Products are exported to Shanghai, Tianjin, Dalian, Ningbo and other large and medium-sized cities.

Tonghua shanjiu

Tonghua City, Jilin Province is located at the west foot of Changbai Mountain, which is not only beautiful, but also a paradise for wild grapes. Pure and sweet mountain wine, known as Chinese wine, is brewed here. The mature period of Vitis amurensis in Tonghua area is from September 10 to September 25th. Under normal weather conditions, it should be picked after the dew dries in the morning, before the high temperature comes at noon or when the weather is cool in the afternoon, but not under the conditions of high temperature and high humidity (rainy or foggy days). When picking, the fruit should be cut from the base of the ear stalk, so as not to hurt the fruit. Green, rotten and rotten fruits should be removed with the picking, and the green and red grains should not exceed 3%. Packaging should be clean and free of foreign objects, and damaged fruits should not be crushed during transportation. Grapes are broken into cans within 24 hours after picking.

Liushan grapes

Liuhe Mountain Grape, a specialty of Liuhe County, Jilin Province, is a kind of high-quality wine grape, which is the main raw material for wine making in this county. Liuhe county is located in the southeast of Jilin province and belongs to the mid-levels area. Its fertile soil, commonly known as chernozem, is very suitable for the growth of vitis amurensis with short growth period. Vitis amurensis has a long cone-shaped ear, small grains, average grain weight of 1.38g, strong color, high pigment and thick fruit powder. The fruit is purple-black or blue-black. The fruit juice is ruby red, sweet and sour, and has a strong sweetness. It is pure natural and pollution-free.

Da yolanda ·JIU

Daquanyuan Liquor, a specialty of Tonghua County, Jilin Province, was named after it was produced in Daquanyuan Township, Jilin Province. The brewing history of this wine began with the cauldron set up here by the Jurchen nationality in the late Ming and early Qing Dynasties. Because of its sweet and delicious wine, it was designated as royal wine by Nurhachi, and so was the Qing emperor.

In July 2008, AGI, a member of the Ministry of Agriculture of People's Republic of China (PRC) (China), issued and approved the Technical Specification for Quality Control of Geographical Indications of Schisandra chinensis Products in Hebei Province. This is the opening of the Gong Mi River in Ji 'an after Anshi, Jilin Province, to participate in the border adjustment. An Schisandra, who obtained the latest geographical indications of agricultural products in the last century, is a famous leader in planting industry in our city. Compared with Schisandra chinensis in other areas, it has the obvious characteristics of fast growth, strong disease resistance, large grain, thick meat, oily, good luster and no variegated color.

A sea cucumber

A kind of ginseng, mainly produced in Anshi, Jilin Province, Hebei Province, belongs to the long-necked reed variety. Slow growth, 8- 12 years to dig. Ji 'an ginseng has been cultivated for more than 400 years and is one of the main producing areas of tribute ginseng in the middle of Qing Dynasty. At the end of the Qing Dynasty, the parks in Xinkaihe Valley began to take shape and enjoyed a high reputation at home and abroad. Garden ginseng can be divided into seven leaves and one flower and common ginseng, with seven leaves and one flower as the main one. Stichopus japonicus is planted by Ji 'an people on the basis of ordinary ginseng through long-term production practice. Sea cucumber should be transplanted twice in the production process, that is, twice a year, which means using specific varieties under specific soil and climate conditions.

Yalu river salted duck eggs

A city is called Xiaohe south of Saibei. The Yalu River has a wide water surface, excellent water quality and no chemical pollution, which is very suitable for the growth and reproduction of animals and plants. Due to the unique natural ecological environment in Ji 'an and the excellent water quality of Yalu River, salted duck eggs and Yalu River ducks processed in Ji 'an have unique product characteristics. Salted duck eggs are even in size, with small air chambers. protein is liquid and viscous, and yolk is completely raised. After the salted duck eggs are peeled, the protein is complete, thin and elastic, and there is no shell sticking and honeycomb phenomenon. The yolk is tight and oily.

Tonghua wine

Tonghua Liquor Co., Ltd., which was established in 1937 and has a history of nearly 70 years, recently launched 14 all-wine products, including ruby red and pearl white iced wine, 1959 Teshan wine and dazzling dry red premium wine. A new ancient wine legend is being staged in spring. Tonghua Liquor Co., Ltd., located at the west foot of Changbai Mountain, has beautiful scenery and cool climate, and is a high-quality vitis amurensis cultivation base in China and even the world.

Luhe shanjiu

Liuhe County, Jilin Province, around the characteristic resources of wild grapes, took the construction of planting bases as a breakthrough, increased investment in development, strengthened scientific research and development and industry supervision, and achieved the development goal of going against the trend. The articles on wild wine production in this county come from 43 China wine net enterprises that have passed QS certification, with 98 production lines and more than 20 varieties, with an annual production capacity of1.5000 liters. It was rated as the standardized demonstration area of wild grape production in China and the hometown of high-quality wild wine in China.

Xijiang rice

Xijiang rice has a long history. Emperor Xianfeng of Qing Dynasty named Xijiang Rice as the Royal Gong Mi, and paid a fixed amount every year. After the establishment of China, Xijiang rice won the certificate signed by 1 Premier for its high yield and high quality. The excellent quality and humanistic characteristics accumulated in the past century have made Xijiang rice famous all over the world in history and exported to all directions. In the past two years, the Tonghua County Party Committee and the county government have vigorously promoted the continuous improvement of the rural environment, and the air environment, water sources and soil have all reached green standards. Xijiang rice has more distinctive quality characteristics and passed the green organic certification. Xijiang rice is the third geographical indication protection product in Tonghua County.

Luhe rice

Liuhe County accelerates the implementation of the rice industry revitalization project, relying on its