Traditional Culture Encyclopedia - Weather forecast - How to make red dates, longan and wolfberry into tonic wine
How to make red dates, longan and wolfberry into tonic wine
Jujube, longan and medlar, as nourishing wine, can be directly brewed into medicinal liquor.
The practice is as follows:
Materials:
400g of red dates (dried), 300g of medlar, 200g of longan and 2000ml of pure grain wine.
Steps:
Add red dates, longan and medlar to the wine.
It can be drunk after a week of sealed soaking.
Drinking 20 ~ 30ml each time, twice a day, has the functions of nourishing liver, improving eyesight, invigorating spleen and nourishing blood, nourishing yin and tonifying kidney.
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