Is it the takeaway platform or the consumer who died in typhoon weather?

Personally, I think the responsibility is mainly on the take-away platform, and the responsibility of consumers is relatively small, because consumers can completely restrict the take-away staff from taking orders when placing orders on the platform. If the take-away platform takes measures in time, such a tragedy will not happen, but consumers can't be completely exempted, because consumers won't take orders without placing orders, and accidents won't happen.

On the one hand, the responsibility of the takeaway platform is that the platform has not or has not started corresponding restrictions in high-risk weather, such as restricting riders from taking orders or restricting consumers from placing orders. If the order has been placed, it will be returned to compensate the damaged party. On the other hand, the take-away platform imposes strict penalties for overtime sales, which leads some take-away workers to insist on delivering food for fear of being punished, such as delivering food in high-risk weather and speeding up the delivery of food, which may easily lead to safety accidents.

From another point of view, the take-away platform and the take-away agent are in an employment relationship, and the consumers and the take-away agent are in a relationship between the served party and the service party. Employers need to be responsible for the safety of employees, but the relationship between service providers and service providers is very simple. Consumers pay. Under normal circumstances, take-out can choose to take orders or not, but it is irresponsible for the seller's life for the take-out platform to force take-out delivery in high-risk weather or not to restrict take-out orders in high-risk weather. If there is an accident, the takeaway platform should be responsible.

Generally speaking, the takeaway platform should bear the main responsibility. To strengthen platform management measures, consumers should also learn lessons and cherish their own lives and the lives of others. In high-risk weather, whether it is the delivery of food by a takeaway or the taking of food by a consumer, it is prone to safety accidents, and life is the most precious.