What kind of tea does Pu 'er tea belong to?

What kind of tea does Pu 'er tea belong to?

Pu 'er tea belongs to black tea.

Pu 'er tea is a famous historical tea in China. Tea made from fresh leaves of Yunnan big leaf species, produced in the south and southwest of Yunnan, was named after Pu 'er County in history. The production and marketing of Pu 'er tea began in the Tang Dynasty and has a history of thousands of years. In the Ming Dynasty, the production and consumption of Pu 'er tea were very common. It reached its peak in the middle of Qing Dynasty. In the late Qing Dynasty, the output of Pu 'er tea declined gradually. It was not until the founding of New China that development resumed. I think Pu 'er tea is the main tea in Yunnan Province.

Pu 'er tea now refers to the tea produced in Pu 'er tea area, which is the loose tea and pressed tea made by fermentation of He Miaomiao tea, a big leaf species recognized in Pu 'er tea area. The appearance color is brownish red, the inner soup color is rich, the aroma is unique and mellow, the taste is mellow and sweet, and the leaf color is brownish red. There are also raw tea and cooked tea. Raw tea is naturally fermented, and cooked tea is artificially ripened.

I suggest drinking Pu 'er tea as soon as it is soaked. Don't soak tea for too long before drinking it. It is also forbidden to drink Pu 'er tea overnight. Because the amount of tea polyphenols in overnight tea will be more, it is not suitable for drinking in terms of freshness, taste, health care effect or hygiene. Pu 'er tea is the representative of black tea. Pu 'er tea is the general name of all kinds of Yunnan pressed tea made by steaming green tea or black tea, including Tuo tea, cake tea, square tea and pressed tea. Various kinds of Pu 'er tea can be made by different processing methods. Pu 'er loose tea is a kind of green tea with big leaves, which is made by deactivating enzymes, rolling and drying in the sun.

Steamed Pu 'er loose tea can be made into square Pu 'er square tea, bowl-shaped Pu 'er Tuo tea, round seven-cake tea and heart-shaped Pu 'er pressed tea. Pu 'er tea has unique quality and warm color. The aroma is rich, mellow and sweet, with endless aftertaste after drinking, mild tea and good pharmacological effect.