Dujiangyan Songkran Festival Tourism Dujiangyan Songkran Festival Tourist Attractions

1. Dujiangyan Water-splashing Festival tourist attractions

Dujiangyan Water-splashing Festival is one of the biggest folk cultural activities in West Sichuan Plain, which has been officially listed in the national intangible cultural heritage list. Every year, large-scale tourism activities are held in Tomb-Sweeping Day and Dujiangyan City, which started in 978 AD, to commemorate the fact that Li Bing and his son led the people to build Dujiangyan water conservancy project to benefit the Chengdu Plain. The Songkran Festival began with water worship, with the purpose of praying for the water god.

2. Dujiangyan Songkran Festival (Tomb-Sweeping Day)

First, respect folk customs and inherit excellent history and culture.

The Water Festival has a long history in Sichuan, and the activities of offering sacrifices to Li Bing can even be traced back to the Qin and Han Dynasties. After Li Bing was deified, he managed water in past dynasties. During Feng Li, Song, Yuan, Ming and Qing Dynasties, sacrificial activities of releasing water on Qingming Festival have become an important custom in the daily life of people in Chengdu Plain. 1945 Tomb-Sweeping Day, Zhang Qun, President of Sichuan Province, personally went to pay homage to Li's father and son, as well as heroes of water control in previous dynasties, and read a eulogy. This process itself can reflect the official concern and respect for Sichuan folk customs.

During the Anti-Japanese War, the government of the Republic of China paid so much attention to the Qingming boiling ceremony, and another important reason was that it passed on the folk culture thousands of years later through boiling water and offering sacrifices. Li Bing's American debt has outstanding historical contribution and extensive influence in Sichuan, so the national government at that time guided the situation and respected the folk customs, setting a good example for the people. At the same time, Dujiangyan cooking ceremony is a local history and culture in Sichuan. The national government can maintain the old customs and follow the sacrificial ceremonies since ancient times, which can protect the excellent traditional culture of Sichuan.

Two, pay attention to the construction of farmland water conservancy, and fully support War of Resistance against Japanese Aggression.

At the beginning of the 20th century, water conservancy made the country rich and strong, and water conservancy made the country poor and weak, which was deeply rooted in people's hearts. The rise and fall of Dujiangyan water conservancy project directly affects the economic lifeline of Chengdu Plain, and is directly related to the rear supply and stability during the Anti-Japanese War. So at that time, many people put forward many suggestions on the construction of Dujiangyan. Some people think that the irrigation area of Dujiangyan should be expanded, new weir gates should be adopted, and power plants should be built in Dujiangyan basin to improve economic benefits. So as to improve the agricultural level and crop yield in Chengdu Plain. Some people think that water should be treated by old methods, not by new technologies, not to mention hydropower projects. It can be seen that people paid attention to Dujiangyan construction at that time. Li Yizhi, a famous water conservancy expert at that time, put forward in his note "Opinions after Dujiangyan Water Conservancy Investigation" that some new materials can be tried on the basis of respecting the original design to reduce the annual repair cost.

After the full-scale outbreak of War of Resistance against Japanese Aggression, the National Government moved its capital to Chongqing, and Sichuan became the rear area of the national anti-Japanese war. Sichuan is the root of all problems. Therefore, only by fully building Sichuan can we better support War of Resistance against Japanese Aggression. However, during the Republic of China, the problems of infighting among warlords and intertwined forces in Sichuan have not been effectively solved. The arrival of the government has made the situation in Sichuan and Chongqing more complicated. Under this historical background, the national government at that time attached great importance to Dujiangyan cooking ceremony, a traditional custom with wide influence in Sichuan. In fact, it reflects the authorities' emphasis on farmland water conservancy construction. Take the Water Supply Festival as an opportunity to inspect the water conservancy construction in all parts of Sichuan, better unite the people of Sichuan and strengthen the determination of Sichuan and the United States to support War of Resistance against Japanese Aggression.

Dujia

You can go to Dujiangyan all year round, but the best time to travel must be spring and summer. In spring, Dujiangyan will hold the Water-splashing Festival and the Two Kings Temple Fair. During this period, you can learn more about the local folk customs and water culture of Dujiangyan. In summer, Dujiangyan will hold a summer night beer festival, which is very lively and has a carnival flavor.

3. What are the tourist attractions of Dujiangyan Water Festival?

Origin of Dujiangyan Songkran Festival

The Chinese nation is an ancient nation whose industry is agriculture, and water is the most important resource for human beings. In ancient times without scientific knowledge, every time there was a flood, people thought it was a water god. In order to avoid disasters and make the weather better, they had to pray for the illusory water god, so water worship appeared in ancient times. The legendary water god is called Hebo, and Master Simon Bao is talking about the ruler of the times?

This kind of story is no exception in the Minjiang River Basin. Before the Qin dynasty, the Minjiang River was flooded, and the people on both sides of the strait lived in dire straits, and the people were miserable. Every flood season, simple and kind people always take three animals to the river to worship water every year and pray for the blessing of the river god. It is said that Bingbing's daughter, Bingbing, worships water.

In 256 BC, Li Bing, the prefect of Shu County, led migrant workers to build a unique water conservancy project Dujiangyan. Since then, floods and droughts in Chengdu Plain have made people hungry. Dujiangyan has a long history in that it has always maintained a strict annual maintenance system. In memory of Li Bing, people turned the worship of water into the worship of Li Bing.

In the dry season of winter every year, a temporary cofferdam will be built at the head of the canal, and a unique method will be used to detect the interception. When repairing the outer river, prevent water from entering the Neijiang River, and when repairing the Neijiang River, prevent water from entering the outer river. Tomb-Sweeping Day Neijiang Irrigation District needs water for spring irrigation, so a grand and lively ceremony was held in the canal to remove the sluice and put the water into the irrigation canal. This ceremony is called boiling water. In the third year of peaceful rejuvenation of the country in the Northern Song Dynasty (AD 90), the Songkran Festival was the most grand festival for people in western Sichuan, which was even more grand than the Spring Festival.

4. Where should the style of Dujiangyan Water Festival go?

The main contents include welcoming God, sending songs to God and greeting words.

5. The origin of Dujiangyan Songkran Festival

Not necessarily the same. Customs vary from place to place. Hebei pays attention to the first Tomb-Sweeping Day and the eleventh night (Lunar Ghost Festival) to burn paper on the grave in Hebei. Grave-sweeping and paper-burning started a week before Tomb-Sweeping Day, but few people visited graves in Tomb-Sweeping Day that day. Southern Hebei chose to visit the grave at the Cold Food Festival the day before in Tomb-Sweeping Day. The main activities in Tomb-Sweeping Day are grave-sweeping and hiking, and nearly10 million people pay homage around Tomb-Sweeping Day every year. Because of the reform and opening up, cemeteries have flourished, and related sites are mainly distributed in Suzhou and Jiaxing in other provinces. As a result, the number of people going to these areas has reached more than one million, which often leads to traffic jams outside Tomb-Sweeping Day a few days ago. What's more, the Youth League is the Qingming seasonal snack in the south of the Yangtze River. Its main body is a green cake made of glutinous rice flour mixed with green wormwood (grass juice), usually filled with bean paste or sesame seeds. Keep the habit of cold food when eating. For Shanghainese, Tomb-Sweeping Day's ancestor worship and group worship are indispensable sacrifices. Fujian Minnan people don't necessarily only visit graves in Tomb-Sweeping Day. Generally speaking, there are two kinds of grave sweeping dates. The custom in Quanzhou is a few days before and after Tomb-Sweeping Day. In Zhangzhou, some people choose to sweep graves near Shangsi Festival on March 3rd, while Hakkas generally sweep graves after the Spring Festival. The way is, after cleaning the grave environment (such as weeds and trees), worship the land god first, and then worship the ancestors. After the worship, there was a small stone on the tomb paper, indicating that the tomb had been repaired. On that day, Tomb-Sweeping Day usually does not cook food, but only eats cold and wet cakes, which is a custom originated from the Cold Food Festival. Sacrificial ceremony of the Water-splashing Festival in Dujiangyan, Sichuan, Tomb-Sweeping Day (Two Kings Temple) of Li Bing's father and son (Dujiangyan, Chengdu). In Tomb-Sweeping Day, Shanxi and most parts of southern Shanxi, we burn incense and paper, so the tomb of Qingming is white. The reason is that the Cold Food Festival forbids fire, and Tomb-Sweeping Day is a Cold Food Festival. But most places in northern Shanxi have to burn money and other things, on the grounds that they won't unless they run out of energy. Don't fall into the hands of ancestors. Datong and other places are used to going to the grave during the day and burning money at home at night. Bringing wine and vegetables to the grave is an old custom in Hequ and other places in northwest Shanxi. After ancestor's sacrifice, eating and drinking in the cemetery means eating and drinking with ancestors. In Wenxi and other places in the south of Shanxi, graves should be rolled on mounds embedded with jujube cakes. Legend has it that you tickled the dead old man. In Jiexiu, Jinzhong and other places, the offerings in front of graves are cakes shaped like snakes. When you get home, put the bread in the yard to dry before eating. The old people pay attention to treating diseases, the source of which is that cold food is forbidden to burn. After going to the grave in southern Shanxi, when you go home, you should pull out some wheat seedlings and insert pine and cypress or wicker on the door to ward off evil spirits. More willows are planted in northern Shanxi. Elsewhere, some wicker was inserted in the grave. In the south of Shanxi, people want to steam big steamed buns with things like walnuts, red dates and beans, which is called Zifu. It thanks our ancestors for their blessings to our children. Every family should make bean jelly, cut it into thin slices and eat it in soup. Shovel hay and rub it on the kang mat, which is called catching scorpions. In the southeast of Shanxi, willow branches and dead leaves are planted on people's heads. A woman should wear a golden headdress on her temples. In northern Shanxi, it is customary to have black bean sprouts, which are eaten with corn bread and black bean sprouts stuffing. Northwest Shanxi pays attention to making cakes with millet flour, commonly known as paving Huang Er. One day after Tomb-Sweeping Day, Luliang area wants to see a daughter-in-law, commonly known as Xianhuo.

0 10- 10: 10, and drain water every morning11:25-12: 45.

6. Dujiangyan Scenic Area Water Release Ceremony

Dujiangyan Songkran Festival is a national intangible cultural heritage. Qingming Songkran Festival (also known as Boiling Water Festival)