Traditional Culture Encyclopedia - Weather forecast - Detailed introduction of Zigui summer orange

Detailed introduction of Zigui summer orange

This variety is very suitable for the unique climatic conditions in Zigui, with large crown, round head, strong tree potential, stout branches and long oval leaves. The wings are more obvious. The fruit is oval or oblong, of medium size, with an average single fruit weight of 150- 190g, orange-yellow to orange-red, with smooth surface, but rough peel in summer. Juicy residue, with moderate sweet and sour taste and strong aroma, can reach 75-80%, with 3-4 seeds or seedless seeds, and the soluble solid content is 10.5- 12.0%. Every 100 ml solution contains 9-10.5g of sugar and 0.95- 1.6438. Matured in the middle and late April, it is the best fruit to regulate the fruit market, which is deeply loved by consumers and sold at home and abroad. It is produced in Xietan Township, an old revolutionary base area, with an existing area of 4,000 mu and an annual output of 2 million kilograms. Xiatan Summer Orange blooms in April of the first year, and matures in the middle and late April of the second year. The flowers and fruits are consistent and unique, adding a beautiful scenery to the Three Gorges reservoir area. Because it is produced in the Three Gorges Valley with unique climate, the fruit of Xiatan Orange is round or oval, with a single fruit weight of 65,438+050-65,438+090 g, orange peel or orange red, smooth fruit surface, crisp meat and moderate sweetness and sourness.