Are succulents sun-tolerant? Can I bask in the sun outdoors for a long time?

The outdoor fleshy ventilation cultivated with dew is incomparable indoors. Plants must be well ventilated to be healthier. In the case of sufficient light, one condition of meat coloring is temperature difference, and the other most important condition is sunshine. Drying meat in spring and autumn will make the meat more beautiful and get more sunshine, which can prevent coal ball disease.

Of course, if you want to fully bask in the sun in winter, you must first choose products that avoid reality and become empty. Its exquisite varieties are not suitable for exposure to the sun, or you must do a good job of sheltering from the rain. At present, my Dafu products, Dongmei, Lotus, Xi Lotus, Reasoning, Jade Bird, Pink Lady, Champagne, Red Lotus, Pudding, Wall, Golden Branches and Jade Leaves, Pink Jade Bird, Purple Moon and Moon Fairy, are all exposed, which is very healthy!

Succulents should be selected indoors and outdoors according to specific conditions. Succulents can be stored indoors and outdoors, but the best way is to choose indoors or outdoors according to the weather and the growing demand for succulents. This treatment will be more conducive to the growth of succulents. Succulents cannot be placed indoors or outdoors, nor can they be placed casually. Otherwise, meat will die easily! Succulents in other weather can be placed indoors and outdoors. Succulents are best kept indoors, cloudy and poorly ventilated.

Strong and fleshy, silty and dry, fleshy can be placed outdoors, and fully accepting rain is more conducive to fleshy growth. Succulents are best kept indoors. On rainy days, when fleshy things are put outdoors, water will accumulate in the basin, and rotten roots and leaves will die. The scorching sun at noon in summer is best placed indoors. Shading measures should be taken when placed outdoors. Generally, it is placed outdoors in the morning and evening on sunny days to ensure the photosynthesis of succulents, so that succulents can grow more beautifully.

Meat is well preserved in the wild. Sunbathing is like eating by the sky, it can absorb sunlight and dew, but the theme is not chosen at the right time. It rains for several days on a hot day, and fleshy people don't like water. Your soil and soil quality are very casual, and it will be broken in a week!

Guizhou also has a hot and humid climate. It rains heavily every day, and my meat is on the furniture outside the window. Romeo on the map did well. The fatigue of closing the balcony before was cut off. The exposed soil is high, the basin should be ventilated and the bottom should be breathable. Plastic pots can't be meat. Because of going out for a long time, if you want to see the weather forecast, you'd better go back to the indoor ventilated place for maintenance. Otherwise there are too many variables. Especially in summer, it is a solar term with rapid weather changes. The fleshy outdoor is covered with dew, shaded in summer (especially at noon 1 1 to 3 o'clock, with strong ultraviolet rays), avoiding showers, and the temperature is about 35 degrees higher. After many dormancy of winter meat, it should be returned to indoor ventilation and maintenance.