Unbelievable

In the cold winter, eating a hot pot can drive away the cold and warm up; But in the hot summer, I feel the heat exploding every day. Why is Sichuan people's enthusiasm for hot pot still undiminished?

When I was a friend on Zhihu, I said this sentence:

This little friend, are you eating while pulling?

If you can't eat hot pot, it doesn't matter if you smell too much I feel sorry for you.

After reading the above picture, I rolled on the ground with laughter.

But I am responsible for summarizing your answers. Why Sichuanese like to eat hot pot can be attributed to four reasons:

Geographical reasons:

The north is dry, while the south is wet. Pepper and Zanthoxylum bungeanum in hot pot can effectively remove moisture from the body, and in the long run, it has formed a unique diet style.

Personality reasons:

Sichuanese like to join in the fun and have a generous personality. A few people can gather around a table and eat a hot pot, which is better than anything else. Things can be solved with hot pot. If not, you can eat two meals.

Nutritional value:

Eating hot pot can order many dishes with many varieties, which can meet different needs. The combination of meat and vegetables is rich in nutrition, and the food cooked at high temperature in hot pot can kill most bacteria. Eating hot pot usually perspires, which effectively promotes blood circulation.

Appetizing and relieving fatigue:

It is very hot in summer, so I have no appetite. At this time, we need spicy food to stimulate our taste buds. Hot pot is a good choice. Make an appointment with three or five friends, eat a hot pot, drink a little wine and chat. It not only enhances friendship, but also stimulates appetite and refreshes the mind.

I can't make up other reasons, because Sichuanese like to eat hot pot, and there is no reason not to divide the seasons.

Play with me if you like me!