Peach weather weather

As the saying goes, "It is better to eat a basket of rotten apricots than a peach."

This kind of "longevity peach" praised by people is a peach with sweet and juicy taste;

In their imagination, this word is sweet, sexy and provocative!

In fact, it is not fake;

High-quality peaches are round and full in appearance, like chubby pink cheeks of girls, and dancing on the tip of the tongue like soft jelly, sweet and cold!

Moreover, peaches have beauty, expectorant and lung moistening effects, just like summer is the season to taste them. Many friends have made a mistake:

"alas! How to choose delicious and affordable peaches when shopping? I used to choose carefully, but it was all rotten fruit and hard fruit. I get bored when I think about it, and I lose a lot! "

Then let the seniors have coffee ~ ~ Let me talk about some tricks to win the treasure!

In fact, the core is four words: look, touch, pinch, stand and smell. First, choose the variety and look at the face value. Although there are many kinds of peaches, there are Fenghua Peach, Nanhui Peach, Wuxi Yangshan Peach, Mengyin Peach and Longquanyi Peach. But after the pro-test, I recommend Yangshan peach first.

There are two kinds of peaches: white peach and lake peach, both excellent fruits, which can be called "Hermes" in the peach world;

Baifengtao (Phoenix in Peach), with large fruit, round top, white skin with powder, and strong fragrance in the breath, is called "White Beauty Peach", praising "my family has a girl who has just grown up and is hiding in the boudoir."

Lake-view peach, the fruit is spherical, the fruit color is white and red, sweet as honey, it melts in the mouth and has a sweet aftertaste, so it is called "King of Golden Peach".

In addition to online shopping by fruit farmers, the key to the purchase of fruit stalls is to look at the face value, look at the fruit color and distinguish between men and women.

Large, pale yellow skin, or pink top, with dessert on the skin, also called cooked point, a little yellow, the peach is ripe;

Ps: The skin is dark red, which may be due to artificial application of ripening agent.

But the handle of the fresh peach is green, and there will be a ditch on the side of the peach, called peach ditch;

If peach blossom ditch is obvious, this peach is growing normally.

As for male and female identification, it is suggested to choose male peach;

Observing the peach tail, it is a female peach with small cracks and full shape; If the crack is big and the shape is not round, it is a male peach.

Second, touch the peel and try to feel that the two ends of the fruit are slightly convex and symmetrical. If you touch the peach skin with your hand, there are dense fluff, which means it is fresh;

Rub with some salt, then rinse with water to remove hair.

There are also peaches that are quietly pressed, which are elastic, so the flesh is full and the water is sufficient; If the meat is sunken, it may be overcooked;

Excellent?

It may be a raw fruit or a sick fruit.

It is suggested to choose soft food first. Refrigeration can slow down the ripening process and extend the shelf life by 3 days.

Third, the weight, tasting samples say "two red gross weights", peaches of the same size, heavy moisture, better taste; The weight of single fruit is about100 ~ 200g, and that of large fruit is about 300g, which is normal.

You can also touch the tip of your nose and smell it gently. There is a faint Momoka, fragrant but not greasy. If it is sweet, it will be a good fruit.

What about tasting?

The skin is very thin, peeled, and the pulp is milky white, which can be sucked with a straw; Taste: the juice is delicious, sweet and sour is the best.

Hey!

A peach goes down the mountain, not seeking wealth, but seeking "peach" as you like;

Now, will you?

Looking forward to "Peach" dying and meeting a sweet date!