Observe the diary of coriander

165438+1It rained on Saturday, October 8th.

A few weeks ago, the weather turned cold. Seeing grandpa weeding the radish upstairs made my hands itch. He wants to have a can of his own vegetables.

After thinking about it, I think coriander is the most suitable besides growing radish. So, I asked my grandfather for fragrant rapeseed. I first found a medium-sized basin upstairs, and then filled it with some soil. I was just about to plant it when my grandfather stopped me and said, "Squeezing the seeds will be more beneficial to the growth of coriander." With that, he stepped on the rapeseed.

Sure enough, ten days later, a small bud poked its head out of the soil.

165438+1It rains on Monday in October 10

These days, the small parsley I planted has grown a lot.

This morning, after yesterday's storm, my little coriander was covered with rain and dew. I found it is different from before: it has grown taller! From the previous one or two centimeters to seven or eight centimeters; It's grown up! From thin and pointed leaves to large and round leaves; It has become more beautiful! From fresh light green to thick dark green.

Oh, my little coriander has changed so much!

165438+ 10/2 Thursday showers

My little coriander grew up again unconsciously. Moistened by the rain and dew every day these days, it grows very fast and can be picked soon.

So, coriander can be eaten, but in other ways? I can't wait to turn on the computer.

Twenty minutes passed, and I finally found it! Look, the computer shows that cooking coriander with several other herbs can cure cold. I know the function of a kind of coriander again.

I also know that if I don't pick coriander, it will bloom white in the spring of the following year after a cold winter. Clusters of small flowers, like green leaves of unmelted snow, exude fragrance and make people intoxicated.