When is Pu 'er tea ready to drink (which season is the best to drink Pu 'er tea)?

1, second-hand tea and cooked tea are very suitable for dry climate in autumn.

2. dure that spring festiva

When is Pu 'er tea ready to drink (which season is the best to drink Pu 'er tea)?

1, second-hand tea and cooked tea are very suitable for dry climate in autumn.

2. dure that spring festival, when the human body relax, choose Pu 'er tea or raw Pu 'er tea with a certain degree of natural fermentation to make the tea moist and energetic. In winter, the cold in the body radiates into the body, which promotes the positive growth of human hair, invigorates people's spirits, eliminates spring sleepiness, and enhances the body's ability to defend against diseases.

The weather in summer is very dry and steaming in summer, which is suitable for drinking raw Pu 'er tea. Raw tea is slightly bitter and cold. Pu 'er raw tea has the effects of clearing away heat, relieving summer heat, detoxicating, quenching thirst, strengthening the heart and refreshing the brain. Raw tea is rich in tea polyphenols, caffeine, amino acids, vitamins and other nutrients. Drinking Pu 'er raw tea in summer can not only relieve summer heat, but also increase nutrition.

4. The autumnal equinox, when the weather is dry, makes people thirsty easily. Suitable for drinking semi-cooked fermented Pu 'er tea. Similarly, raw Pu 'er tea and cooked Pu 'er tea can also be mixed for drinking. The mixed tea is moderate, between raw tea and cooked tea, neither too hot nor too cold, which can promote fluid production and reduce dryness, thus having the effects of raw tea and cooked tea at the same time, which is very suitable for dry climate in autumn.

5. The winter climate is relatively cold, so it is suitable for drinking Pu 'er cooked tea, which can keep warm from the cold and improve the disease resistance. Pu 'er cooked tea soup is brownish red in color, and the cooked tea is sweet and moist, which can store the yang in the dumplings, keep the body warm, strengthen the body and enhance the adaptability of the human body to the cold climate.