Can pork be frozen for more than ten years?

No, because it's cold now, and it's usually fine after one night. If it is summer, you should pay attention, because the weather is hot and bacteria are more active. But try not to thaw it before putting it in the refrigerator, not more than once. In addition, don't soak in hot water when thawing, unless you want to use it up this time, it is best to let it thaw freely indoors or in cold water.