Why does food go bad easily in hot weather? Is there any good way to prevent food from going bad?

Because the weather is hot, microorganisms are easy to reproduce, so they are easy to deteriorate after eating. Refrigerating or sealing food can prevent food from going bad.

Hot weather will provide favorable conditions for the breeding and reproduction of bacteria. Many foods will be wet because of the hot weather and high temperature, which will breed a lot of bacteria. Food will go bad at this time, especially cooked vegetables and rice. Improper preservation will soon have an unpleasant smell, and people will feel uncomfortable if they eat it again. When the weather is hot, rice, noodles, vegetables and fruits are easy to breed bacteria and lead to deterioration. It is necessary to keep them in the right way.

When the weather is hot, you can keep vegetables and fruits in the refrigerator at home, but you can't put them directly in the freezer. Vegetables or fruits had better be wrapped with clean plastic wrap and put into the freezer, so that they can be preserved for a long time, which can prevent the growth of bacteria and the deterioration of fruits and vegetables.

When the weather is hot, you can also use pepper to keep rice fresh at home, because pepper contains volatile oil and some pungent smells, which can inhibit the breeding and reproduction of various bacteria. Put the pepper in a clean gauze bag, wrap it and bury it directly in the rice, then tie the bag tightly with the rice, or seal the rice barrel, which can prevent the rice from deterioration and insects, and prolong the shelf life of the rice.

When the weather is hot, the meat you buy can be put directly into the freezer of the refrigerator, which can be kept for 2-3 days without deterioration. If you don't need to eat it as soon as possible, you can put it in the freezer of the refrigerator, which can keep it for a long time. If you don't have a refrigerator at home, you can also wash the meat, remove water, cut it into pieces or slices, and then marinate it with appropriate amount of edible salt, which can also extend its shelf life and avoid the deterioration of the meat.

When the weather is hot, nuts and miscellaneous grains should also be preserved in the right way. The most effective way to preserve them is to put them in vacuum bags and pump out all the air inside. Keeping these foods in a vacuum environment can avoid the growth of bacteria and prevent these foods from going bad.