Why do oysters get thinner after a strong wind?

The reasons why oysters become thinner after strong winds may involve many aspects:

1. Weather changes: Wind, rain, thunder and other weather changes will affect the mood and eating of oysters, which may lead to oyster thinning.

2. Salinity of seawater: The fatness of oysters is related to the salinity of seawater. The more salty it is, the easier it is to get fat, but oysters will die if they are too salty.

3. Temperature change: Oysters have certain requirements on temperature. They are afraid of heat and like cold, so they grow fast in cold weather and may grow slowly in hot weather.

4. Oviposition and reproduction: Oysters are hermaphroditic, which may become thinner when ovulating, thus affecting the taste.

Generally speaking, the fatness of oysters is affected by many factors, and strong wind is only one of them. To evaluate the fatness of oysters, it is necessary to consider the comprehensive influence of many factors.