Which city near Yangzhou is interesting?

Introduction to Suzhou Tourist Attractions: Humble Administrator's Garden: Located at No.78, Northeast Street of Loumen, it is the largest and most famous garden in Suzhou. The Humble Administrator's Garden was built in the Ming Dynasty, and Wang was the first owner of the Garden. During Jiajing and Zhengde years, he lived in the official residence to supervise the empire. Dissatisfied with his official career in his later years, he dismissed from office and returned to his hometown. He bought land to build a garden and named it Humble Administrator's Garden by borrowing the meaning of "My Humble Administrator's Garden" in "Idle Residence Fu". The main attractions in the park are: Lan Xuetang, Furong Pavilion, Xiangxiang Pavilion, Kuangjian Pavilion, Yuanxiangtang, Xiaocanglang, Liuting Pavilion and Fucui Pavilion. Transportation: Take lines 1, 2 and 5, get off at Humble Administrator's Garden Station 2 and 3, and walk eastward 100 meters. Admission: peak season (3.1-5.31; 9.1-11.30) 70 yuan; Low season (6.1-8.31; 12. 1-2.29) 50 yuan. Free Rhododendron Festival and Lotus Festival are held in two peak seasons respectively. Opening hours: 8: 15- 17: 30 Lion Forest: No.23 Garden Road, located in the northeast of the city, was founded by Zen Master Tian Ru, a monk in the Yuan Dynasty, in memory of his teacher, monk Zhong Feng. Lion Forest has the largest existing ancient rockery group in China. There are many exquisite rockeries on the lake, which are beautiful and dance like lions. They are called "Rockery Kingdom" and "Eighteen Scenes of Taoyuan". The highest peak in the garden is Lion Peak, and there are other famous peaks such as Han Hui and Tuyue. These buildings include Li Xue Hall, Sleeping Cloud Room, Bai Xuan and Mei Wen Pavilion. Reminder: You can travel with Suzhou Folk Museum and Coin Museum. One hundred meters north along Garden Road is Humble Administrator's Garden. Transportation: Take the 1, 2 and 5 lines, and take the 2, 3, 4, 40, 70 1 lines. Admission: peak season (3.1-5.31; 9.1-11.30) 30 yuan; Low season (6.1-8.31; 12. 1-2.29) 20 yuan. Tiger Hill: It is the landmark landscape of Suzhou, and is known as "the first scene in Wuzhong". Suzhou was the capital of Wu in the Spring and Autumn Period, and He Lv, the king of Wu, was buried in Tiger Hill after his death. When Bai Juyi, a great poet in the Tang Dynasty, was a secretariat in Suzhou, he dug mountains to divert water and built dikes for seven miles to make the scenery of Tiger Hill more beautiful. Su Shi, a poet in the Song Dynasty, once said, "It is a pity not to visit Suzhou Tiger Hill." When evaluating the characteristics of Tiger Hill, the ancients once put forward the theory of "Nine Suits", arguing that Tiger Hill should be suitable for the moon, snow, rain, smoke, Yichun Xiao, summer, autumn, falling trees and sunset. The main landscapes in the park are: the world-famous leaning tower-Tiger Hill, "the third spring in the world", Broken Beam Hall, Cold Spring, Sword Trial Stone, Sword Pond, Cuiyong Mountain Villa, Wanjing Mountain Villa and so on. Transportation: Take bus 1, bus 2, and bus 8, bus 49. Admission: peak season (3.1-5.31; 9.1-11.30) 60 yuan; Low season (6.1-8.31; 12. 1-2.29) 40 yuan. The flower show and the temple fair are held in two peak seasons respectively. Lingering Garden: One of the four famous gardens in China, it was founded in Jiajing period of Ming Dynasty. Qingganlong was acquired by Liu Shu in the late Qing Dynasty, and was renamed Hanbi Villa after expansion, which was called "Liuyuan". In the early years of Guangxu, the official Shengkang bought this garden, absorbed the strengths of various gardens in Suzhou, rebuilt and renovated it, and renamed it Liuyuan. Lingering Garden is divided into four scenic spots: China, East, West and North. The scenic spots are connected by an arc corridor more than 700 meters long. There are more than 300 calligraphy and stone carvings of famous artists in the past dynasties embedded in the two walls of the promenade, which is called "Lingering Garden Fa Tie". Under the veranda, there are glistening walls and leaking windows, and the pattern is exquisite. Looking from the flower wall, the pavilion in the mountain pool looms among the flowers and trees, like a picture scroll of painters, which has a unique interest. Transportation: Take the 1 and 2 lines, and take the 1 1 road. Admission: peak season (3.1-5.31; 9.1-11.30) 40 yuan; Low season (6.1-8.31; 12. 1-2.29) 30 yuan. During the peak season, the performance of Wu Biao Lan Xun is provided free of charge. Opening hours: 7: 30- 17: 00 saionji: Located in Xiatang Street outside Jinmen, Suzhou, not far from the west side of Liuyuan, saionji is the general name of Zhuangjie Law Society and the release pond of Xiyuan. The temple was built in the first year of Yuan Dynasty (1264- 1294), and its real name is Guiyuan Temple. There are four major buildings: the Heavenly King Hall, the Ursa Major Hall, the Five Hundred Arhats Hall, the Guanyin Hall, and the Tibetan Scripture Building. Among them, Luohantang has outstanding characteristics. In the center of the main hall, there is a goddess of mercy with a height of 13, carved from a whole camphor tree. Not far from it, there is a special Buddha statue with four different faces on each side, which is said to represent four famous Buddhist mountains and their main gods, namely Manjusri Bodhisattva of Wutai Mountain, Bodhisattva of Jiuhua Mountain, Bodhisattva of Emei Mountain and Guanyin Bodhisattva of Putuo Mountain. There are potbellied statues of Maitreya Buddha, Hanshan and Picked Up, Guan Gong and Wei Tuo in the temple, among which the most famous ones are "Jigong" and "Jigong", which are amazing and can be called masterpieces. The release pond in Xiyuan is also very charming. There are many fish and turtles in the pond, most of which were released by Buddhists. Among them, five-color carp can be compared with Yuquan in Hangzhou. There is also a giant salamander in the pool, which is over 300 years old. It only appears in hot weather. Transportation: Take lines 1, 2 and 3, and take bus 6, 10,1,17. Tickets: Hanshan Temple 25 yuan: Located by Qiao Feng Bridge outside Gusu City. Founded in the Six Dynasties, it has a history of 1400 years. During the Zhenguan period of the Tang Dynasty, it was renamed Hanshan Temple. The main buildings in the temple are: Daxiong Hall, Xiandian (Piandian Hall), Tibetan Scripture Building, Monument Gallery, Bell Tower, Fengjiang Building, etc. There is a bronze bell on the right side of the Hall of Ursa Major given by a Japanese friend, which was cast by a group of craftsmen such as Kobayashi Cheng Yi in 1906. This clock consists of two pieces, one in Guanshan Temple in Japan and the other in Hanshan Temple, and it has been well preserved so far. Reminder: You can visit nearby scenic spots, such as Qiao Feng and Tielingguan. Transportation: Take bus No.3, No.3, No.6, No.9, 17, No.21and No.31and get off at Qiao Feng Station. Admission: 15 yuan/person, exhibition hall 5 yuan/person, joint ticket 20 yuan/person, bell tower 5 yuan (3 times). Wuxi Scenic Spot Wuxi is one of the famous tourist cities in China. Scenic spots are divided into: Taihu Lake Tourist Area, Ancient Canal Cultural Tourist Area, Wu Culture Tourist Area, Jiangyin Cultural Landscape Tourist Area, Yixing Ecological Park Tourist Area, etc. In these places, people can feel the beauty of Taihu Lake, the greatness of ancient canals, the profundity of Wu culture, the beautiful natural scenery of Wuxi and the simplicity of folk customs.

National key cultural relics protection unit

Jichangyuan (Ming Wuxi)

Xue Fucheng Former Residence Building (Qing Wuxi)

Hongshan Tombs (Wuxi, Zhou)

Taibo Temple and Tomb (Wuxi from Ming Dynasty to Qing Dynasty)

Huishan Town Ancestral Temple (Southern and Northern Dynasties to Wuxi in the Republic of China)

Donglin Academy (Mingzhiqing Wuxi)

Zhaositang (Wuxi from Ming Dynasty to Qing Dynasty)

Courtyard and Stone Carving in the Second Spring of the World (Wuxi, Tang Zhiqing)

A Bing Former Residence (Qing Wuxi)

Rongshi Meiyuan (Republic of China Wuxi)

National Mountain Monument (Three Kingdoms Yixing)

Luotuodun Site (Yixing in Neolithic Age)

Yixing kiln site (Jin Zhiqing Yixing)

Xu Xiake's Former Residence and Qingshantang Stone Carvings (Jiangyin, Ming Dynasty)

Scenic spots and historical sites and famous tourist attractions

National 5A-level scenic spot

Wuxi Zhong Shi Film and Television Base Scenic Area (San'guo City, Shuihucheng and Tang Cheng) 5A 2007

National 4A-level scenic spot

4A 200 1 Yuantouzhu Scenic Area, Taihu Lake, Wuxi

4A 200 1

4A 200 1

4A Wuxi Xi Hui Garden Cultural Relics Scenic Area 2003

4A Wuxi Liyuan 2005

Xue Fucheng's former residence 4A 2005 Wuxi

4A Yixing Zhuhai Scenic Area 2006

4A Yixing Longbeishan Forest Park 2006

2006 4A Yixing Tuanjiu Scenic Area

Zheng Xue Cultural Tourism Zone in Jiangyin, Jiangsu 4A 2006

2006 4A Jiangyin Binjiang Fortress Tourist Resort

Other scenic spots and famous tourist attractions

Wuxi Meiyuan

Lihu New Town Scenic Area (Lihu Square, Lihu Park, Bogong Island, etc.). )

taihu square

Mashan shibawan

Longtouzhu park

Xuelangshan park

Lvbowan resort

Taihu resort

Nanchang Laojie Ancient Canal

Huishan old town

Donglin Academy

Former Residence of Qian Zhongshu

Former Residence of Xue Fucheng

Qianmu former residence

Former residence of Gu Yuxiu

Chong'an Temple

Nanzenji

Changguangxi Wetland Park

Huishan forest park

Wuxi Free Scenic Spot Jiangnan University Taihu Eighteen Bay Scenic Belt Li Di

Wuxi "Meat Bone"

Wuxi's "meat bones" have a history of 100 years. In fact, Wuxi meat bones are not "bones" at all, but lean meat close to ribs and burned with them. The ingredients are fennel, soy sauce and aged wine. When cooking, you must seal the pot with flour and burn it with slow fire until it is fragrant and crisp. Use rock sugar to collect the paste before cooking. Its gravy is sweet and mushy, commonly known as "old juice". When selling meat and bones, pour the old juice on the cooked meat and mix the juice with the meat. Wuxi meat and bones are good in color, smell and taste. It looks red and smells fragrant. Imported oil is not greasy, rotten but not paste, and it is moderately sweet and salty.

Wuxi Meat and Bones is divided into two factions, the southern faction is represented by Sanfengqiao Meat Restaurant, and the northern faction is represented by Lu Gaojian Meat Restaurant. Nanpai padded the pot with a cage and cooked the soup tightly; The northern school cooks with wooden joint soup and collects soup with water chestnut. At present, the famous restaurants that make ribs are Sanfengqiao Meat Restaurant, Lu Guojian Meat Restaurant, Yuxing Meat Restaurant and Laosanzhen Meat Restaurant.

Wuxi Eugene noodles

The production of Wuxi oil gluten began in the Qing Dynasty (1mid-8th century) and has a history of more than 230 years. At first, the production method is to manually step the screened bran into raw bran (also known as gluten) with salt water, then knead the raw bran into a block and fry it into spherical hollow oil gluten in a boiling oil pan. The name of clear water oil gluten appeared in the late Qing Dynasty (1mid-9th century), and the earliest sign of "clear water oil gluten" was Ma gluten shop in Badou Lane.

Wuxi oil gluten has golden color, smooth surface and crisp taste. It is delicious and contains high vitamins and protein. If stuffed into the pulp and cooked, it will have a unique flavor.

Yixing lily

Yixing Lily, Lanzhou Lily and Longya Lily are the three major edible lilies in China at present, but Yixing Lily is the best one that can be listed in Compendium of Materia Medica. Yixing Lily contains a variety of alkaloids, starch, protein, fat and other ingredients, which have the functions of nourishing and strengthening, moistening lung and relieving cough, clearing away heat and diuresis, regulating spleen and invigorating stomach, calming the heart and calming the nerves, and can also play some roles of ginseng. Fresh lily, lily powder, canned lily in syrup and lily soup are all very popular.

red bayberry

Produced in Dafu Mountain and the suburbs of Ma Jishan, it has been cultivated for nearly a thousand years. Jiangnan is the birthplace of Myrica rubra, which was called "wuyue Guo Jia" in ancient times. Myrica rubra is kind and small, sweet and sour, and there are many varieties 10, such as dark plum, white litchi, big leaf and fine pedicle. Results It has the effects of quenching thirst, stimulating appetite, benefiting qi and promoting fluid production. People in Wuxi also like to eat "red bayberry soaked in wine". Myrica rubra soaked in wine mixed with a small amount of brown sugar can dispel dampness, stop diarrhea, relieve summer heat and keep out the cold.

Yixing zishatao

Yixing ceramics has a history of four or five thousand years, among which purple sand pottery is the most distinctive. Its unique shape, exquisite craftsmanship, simple colors and excellent practical functions enjoy a high reputation at home and abroad. There are thousands of varieties of purple sand pottery, such as pots, cups, bottles, pots and so on. Among them, purple sand teapot not only has high artistic value, but also has the unique advantages of not losing flavor when making tea, not changing color when storing tea, and not deteriorating easily in summer. 1984, the bamboo slip purple sand tea set won the gold medal in Leipzig International Expo. In addition to purple sand pottery, there are Yixing celadon, which is known as the "Oriental Emerald", as well as Jun pottery, Jing pottery, painted pottery and arts and crafts pottery.

Jiangsu(Province)

The creation and production of Huishan clay figurines began in the Hongwu period of Ming Dynasty (from the middle of14th century to the end of14th century), with a history of more than 500 years. Its development has gone through three stages: playing with goods, holding operas and plaster figurines.

Wuxi peach

Peaches, together with oil gluten and meat bones, are called the "three musts" in Wuxi famous products. It is characterized by thin skin and soft flesh, rich sweet juice, rich fragrance, less fiber, no moth-eaten, and it melts in the mouth, which is the treasure of peach.

Taihu white fish

Erythroculter ilishaeformis, also known as Taihu Lake Red, is a high-quality economic fish in Taihu Lake area. Its meat is white and tender and delicious. Fishing can be done all year round, and the quality is better in transplanting season. In ancient times, it was known as "white in China" and "the color is as bright as silver, and the crown is delicious". Stewed or fried.

White shrimp in Taihu Lake

Also known as the beautiful long-legged shrimp in Taihu Lake, Taihu Lake is a famous aquatic product. Its shell is thin, the whole body is transparent, the meat is tender and delicious, and it is rich in protein, calcium, iron, vitamin A and other nutrients. Fresh shrimp can be made into shrimp, and Taihu shrimp won the title of excellent product at the first national aquatic product appraisal meeting; Dried and peeled into shrimp, commonly known as "lake rice"; Bread crumbs and shrimp seeds are the raw materials of delicious shrimp seed soy sauce.

Neosalanx taihuensis

Named for its scale-free, glittering and translucent white as silver. There are four kinds of whitebait, whitebait, whitebait and whitebait. Its meat is tender, white and delicious, and it is rich in protein, calcium, iron, phosphorus and other elements. Lotus whitebait, crispy whitebait and scrambled eggs with whitebait are all feast foods. The flood season of whitebait is from mid-May to early June. Hundreds of tons of whitebait are frozen and sold to Japan, Hong Kong, Macao and other places every year. Famous scenic spot

Wuxi is one of the famous tourist cities in China. Scenic spots are divided into: Taihu Lake Tourist Area, Ancient Canal Cultural Tourist Area, Wu Culture Tourist Area, Jiangyin Cultural Landscape Tourist Area, Yixing Ecological Park Tourist Area, etc. In these places, people can feel the beauty of Taihu Lake, the greatness of the ancient canal, the profound heritage of Wu culture, the beautiful natural scenery and simple folk customs of Wuxi.

National key cultural relics protection unit

Jichangyuan (Ming Wuxi)

Xue Fucheng Former Residence Building (Qing Wuxi)

Hongshan Tombs (Wuxi, Zhou)

Taibo Temple and Tomb (Wuxi from Ming Dynasty to Qing Dynasty)

Huishan Town Ancestral Temple (Southern and Northern Dynasties to Wuxi in the Republic of China)

Donglin Academy (Mingzhiqing Wuxi)

Zhaositang (Wuxi from Ming Dynasty to Qing Dynasty)

Courtyard and Stone Carving in the Second Spring of the World (Wuxi, Tang Zhiqing)

A Bing Former Residence (Qing Wuxi)

Rongshi Meiyuan (Republic of China Wuxi)

National Mountain Monument (Three Kingdoms Yixing)

Luotuodun Site (Yixing in Neolithic Age)

Yixing kiln site (Jin Zhiqing Yixing)

Xu Xiake's Former Residence and Qingshantang Stone Carvings (Jiangyin, Ming Dynasty)

Scenic spots and historical sites and famous tourist attractions

National 5A-level scenic spot

Wuxi Zhong Shi Film and Television Base Scenic Area (San'guo City, Shuihucheng and Tang Cheng) 5A 2007

National 4A-level scenic spot

4A 200 1 Yuantouzhu Scenic Area, Taihu Lake, Wuxi

4A 200 1

4A 200 1

4A Wuxi Xi Hui Garden Cultural Relics Scenic Area 2003

4A Wuxi Liyuan 2005

Xue Fucheng's former residence 4A 2005 Wuxi

4A Yixing Zhuhai Scenic Area 2006

4A Yixing Longbeishan Forest Park 2006

2006 4A Yixing Tuanjiu Scenic Area

Zheng Xue Cultural Tourism Zone in Jiangyin, Jiangsu 4A 2006

2006 4A Jiangyin Binjiang Fortress Tourist Resort

Other scenic spots and famous tourist attractions

Wuxi Meiyuan

Lihu New Town Scenic Area (Lihu Square, Lihu Park, Bogong Island, etc.). )

taihu square

Mashan shibawan

Longtouzhu park

Xuelangshan park

Lvbowan resort

Taihu resort

Nanchang Laojie Ancient Canal

Huishan old town

Donglin Academy

Former Residence of Qian Zhongshu

Former Residence of Xue Fucheng

Qianmu former residence

Former residence of Gu Yuxiu

Chong'an Temple

Nanzenji

Changguangxi Wetland Park

Huishan forest park

Wuxi Free Scenic Spot Jiangnan University Taihu Eighteen Bay Scenic Belt Li Di

Wuxi "Meat Bone"

Wuxi's "meat bones" have a history of 100 years. In fact, Wuxi meat bones are not "bones" at all, but lean meat close to ribs and burned with them. The ingredients are fennel, soy sauce and aged wine. When cooking, you must seal the pot with flour and burn it with slow fire until it is fragrant and crisp. Use rock sugar to collect the paste before cooking. Its gravy is sweet and mushy, commonly known as "old juice". When selling meat and bones, pour the old juice on the cooked meat and mix the juice with the meat. Wuxi meat and bones are good in color, smell and taste. It looks red and smells fragrant. Imported oil is not greasy, rotten but not paste, and it is moderately sweet and salty.

Wuxi Meat and Bones is divided into two factions, the southern faction is represented by Sanfengqiao Meat Restaurant, and the northern faction is represented by Lu Gaojian Meat Restaurant. Nanpai padded the pot with a cage and cooked the soup tightly; The northern school cooks with wooden joint soup and collects soup with water chestnut. At present, the famous restaurants that make ribs are Sanfengqiao Meat Restaurant, Lu Guojian Meat Restaurant, Yuxing Meat Restaurant and Laosanzhen Meat Restaurant.

Wuxi Eugene noodles

The production of Wuxi oil gluten began in the Qing Dynasty (1mid-8th century) and has a history of more than 230 years. At first, the production method is to manually step the screened bran into raw bran (also known as gluten) with salt water, then knead the raw bran into a block and fry it into spherical hollow oil gluten in a boiling oil pan. The name of clear water oil gluten appeared in the late Qing Dynasty (1mid-9th century), and the earliest sign of "clear water oil gluten" was Ma gluten shop in Badou Lane.

Wuxi oil gluten has golden color, smooth surface and crisp taste. It is delicious and contains high vitamins and protein. If stuffed into the pulp and cooked, it will have a unique flavor.

Yixing lily

Yixing Lily, Lanzhou Lily and Longya Lily are the three major edible lilies in China at present, but Yixing Lily is the best one that can be listed in Compendium of Materia Medica. Yixing Lily contains a variety of alkaloids, starch, protein, fat and other ingredients, which have the functions of nourishing and strengthening, moistening lung and relieving cough, clearing away heat and diuresis, regulating spleen and invigorating stomach, calming the heart and calming the nerves, and can also play some roles of ginseng. Fresh lily, lily powder, canned lily in syrup and lily soup are all very popular.

red bayberry

Produced in Dafu Mountain and the suburbs of Ma Jishan, it has been cultivated for nearly a thousand years. Jiangnan is the birthplace of Myrica rubra, which was called "wuyue Guo Jia" in ancient times. Myrica rubra is kind and small, sweet and sour, and there are many varieties 10, such as dark plum, white litchi, big leaf and fine pedicle. Results It has the effects of quenching thirst, stimulating appetite, benefiting qi and promoting fluid production. People in Wuxi also like to eat "red bayberry soaked in wine". Myrica rubra soaked in wine mixed with a small amount of brown sugar can dispel dampness, stop diarrhea, relieve summer heat and keep out the cold.

Yixing zishatao

Yixing ceramics has a history of four or five thousand years, among which purple sand pottery is the most distinctive. Its unique shape, exquisite craftsmanship, simple colors and excellent practical functions enjoy a high reputation at home and abroad. There are thousands of varieties of purple sand pottery, such as pots, cups, bottles, pots and so on. Among them, purple sand teapot not only has high artistic value, but also has the unique advantages of not losing flavor when making tea, not changing color when storing tea, and not deteriorating easily in summer. 1984, the bamboo slip purple sand tea set won the gold medal in Leipzig International Expo. In addition to purple sand pottery, there are Yixing celadon, which is known as the "Oriental Emerald", as well as Jun pottery, Jing pottery, painted pottery and arts and crafts pottery.

Jiangsu(Province)

The creation and production of Huishan clay figurines began in the Hongwu period of Ming Dynasty (from the middle of14th century to the end of14th century), with a history of more than 500 years. Its development has gone through three stages: playing with goods, holding operas and plaster figurines.

Wuxi peach

Peaches, together with oil gluten and meat bones, are called the "three musts" in Wuxi famous products. It is characterized by thin skin and soft flesh, rich sweet juice, rich fragrance, less fiber, no moth-eaten, and it melts in the mouth, which is the treasure of peach.

Taihu white fish

Erythroculter ilishaeformis, also known as Taihu Lake Red, is a high-quality economic fish in Taihu Lake area. Its meat is white and tender and delicious. Fishing can be done all year round, and the quality is better in transplanting season. In ancient times, it was known as "white in China" and "the color is as bright as silver, and the crown is delicious". Stewed or fried.

White shrimp in Taihu Lake

Also known as the beautiful long-legged shrimp in Taihu Lake, Taihu Lake is a famous aquatic product. Its shell is thin, the whole body is transparent, the meat is tender and delicious, and it is rich in protein, calcium, iron, vitamin A and other nutrients. Fresh shrimp can be made into shrimp, and Taihu shrimp won the title of excellent product at the first national aquatic product appraisal meeting; Dried and peeled into shrimp, commonly known as "lake rice"; Bread crumbs and shrimp seeds are the raw materials of delicious shrimp seed soy sauce.

Neosalanx taihuensis

Named for its scale-free, glittering and translucent white as silver. There are four kinds of whitebait: small whitebait, short-snout whitebait, short-snout whitebait and snow whitebait. Its meat is tender, white and delicious, and it is rich in protein, calcium, iron, phosphorus and other elements. Lotus whitebait, crispy whitebait and scrambled eggs with whitebait are all feast foods. The flood season of whitebait is from mid-May to early June. Hundreds of tons of whitebait are frozen and sold to Japan, Hong Kong, Macao and other places every year.