Traditional Culture Encyclopedia - Weather inquiry - The whole process of Xinhui tangerine peel making Xinhui tangerine peel making method

1, pick up the goods

First look at the weather forecast, choose the sunny weather in the next three da

The whole process of Xinhui tangerine peel making Xinhui tangerine peel making method

1, pick up the goods

First look at the weather forecast, choose the sunny weather in the next three da

The whole process of Xinhui tangerine peel making Xinhui tangerine peel making method

1, pick up the goods

First look at the weather forecast, choose the sunny weather in the next three days, and then pick Xinhui oranges in the orchard. Of course, you can also go to the market to buy Xinhui oranges, but you need to know how to tell whether they are authentic Xinhui oranges.

Step 2 clean

In order to prevent the sludge of citrus fruits from contacting the peel, we can wash citrus fruits with clean water.

dry

Citrus must be dried after washing, otherwise the peel will rot easily.

Step 4 open the skin

Cut three layers of skin with a knife.

5. Suntanned skin becomes soft

Put the freshly opened orange peel in a sunny place, and let the orange peel naturally lose water and wilt and become soft.

6. Anti-skin

After the cortex of citrus fruits becomes soft, peel them to make the oranges turn white.

Step 7 dry in the sun

Put the turned peel in a special container or in the sun to dry naturally. On a sunny day with north wind, orange peel can be dried in three days.

8. Rescue

Pack the dried orange peel with breathable, tasteless and pollution-free materials.

9. Aging

The dried tangerine peel that has been aged for more than three years is Xinhui dried tangerine peel.

It should be noted that during the storage period (1-3 years), the citrus peel should be turned over 2-3 times a year to prevent the citrus peel from mildew, moth-eaten and burning.