Weather in Xikou scenic spot

In dog days, the hot weather makes everyone's taste sharp, always light and hard to swallow, and greasy meat seems to have no appetite. Why not come here and enjoy a lively little seafood?

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Shandong Weihai

"Surrounded by the sea on three sides and mountains on one side" is more suitable for seeing the sea than Qingdao.

Weihai is located at the eastern end of Shandong Peninsula, facing Dalian across the sea, and is a beautiful seaside garden city. The geographical location near the mountains and the sea makes the coastline of Weihai long, and the sea breeze blows the pine forest, mixed with the taste of seafood.

On a day of traveling in Weihai, I got up early in the morning to watch the morning light at sea and the fishing boats leaving Hong Kong. During the day, I walked slowly by the sea, and the sea breeze brushed my face. In the evening, you can enjoy the magnificent sunset at the seaside, carry the little seafood bought in the market and go back to the hotel to cook for yourself. When night came, I fell asleep quietly with the sound of the waves outside the window. Simple and ordinary ~

Where is the best place to eat seafood in Weihai?

1) underground palace comprehensive market

The most important thing to eat seafood is the seafood market. Although the Forbidden City is a comprehensive market, it also sells vegetables and fruits, but the choice of seafood is absolutely the most comprehensive. The price is reasonable, don't worry about the routine, 5-8 yuan a catty of oysters and 4 yuan a catty of scallops. Look, other places are bought by the pound, but here they are bought by the pound. There is also a seafood processing shop in the market, and the processing fee is not expensive, and the fresh food can be guaranteed ~

Signature dishes: braised miscellaneous fish, boiled octopus, starfish with scallion oil and steamed Pipi shrimp.

2) Donghai Octopus Pavilion

Don't miss the Octopus Hall when you come to Weihai! Octopus seafood pot is highly recommended ~ seafood is full and fresh. A fresh and plump octopus is still rolling in the pot, and a large pot of scallops, clams, mussels, abalone, fresh shrimp and so on is cooked by little seafood. After cooking, the clerk will help cut the octopus into sections and divide it into meals, and take a bite to play q ~

Signature dishes: octopus seafood pot, live octopus, seafood cake.

3) Fisherman Town Zhengqi Seafood Restaurant

Mainly steamed seafood, steamed by ancient methods, keeping the most primitive and freshest seafood. The ingredients in the store are all raw seafood that was unloaded that day. Pick and catch now, and watch the table steaming. Every kind of seafood is cooked according to strict time, and the entrance is just right ~

Signature specialties: swan eggs, yellow croaker, pen container and belt.

Travel experience not to be missed in Weihai

The most romantic thing is to open the sea with you. Some people say that it is comparable to Highway No.1 in the United States, which will give you a new understanding of the sea and coastal highways. The cliff is covered by trees and the sea is surrounded by rough waves.

In Xixiakou, the first ray of sunshine on the sea is ushered in, which illuminates the most beautiful coastline and is shocked by the turbulent sea and rocks.

The beaches in Weihai can satisfy all your imaginations about water sports, such as coda surfing, sailing, flying board and so on.

You can feel the thick Han Feng without going abroad. Choose Korean restaurant, Korean barbecue or beer fried chicken?

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02

Ningbo, Zhejiang

Seafood gathering place of "ancient and modern books, Hong Kong connects the world"

"Hai Ji Bo Ning"-Ningbo is famous for its sea and prospers because of it. It is born with an all-inclusive tolerance, both heroic in the north and graceful in the south. From a seaport city to a water town in the south of the Yangtze River, from the oldest library Tianyi Pavilion to one of the "five major trading ports" in modern times, Ningbo has left the impression that "the collection of books is ancient and modern, and Hong Kong is connected to the world".

But in the eyes of gourmets, the most unforgettable thing in Ningbo is the salty taste of little seafood.

Where is the best place to eat seafood in Ningbo?

There are many practices in little seafood, Ningbo, but to get the most authentic, the seasoning should not be too heavy and the salt should be more, so Ningbo cuisine is salty. The seafood here is mostly salty, fried, steamed, braised and drunk.

1) Ninghai restaurant

Ninghai Restaurant is a popular chain restaurant, which is the favorite of local people and specializes in little seafood and Ningbo. When ordering, you should go to the seafood area in front and pick it yourself, and you can also see the freshness of the ingredients. Weigh with a clear price tag, and never worry about being pitted.

Signature dishes: blood clams, scallion seeds, sauce crabs, fried rice cakes with Chinese ink wooden fish, iron plate clams, rice fish and braised vermicelli.

2) Good Brothers Guo Ju Seafood

The absolutely old-fashioned Ningbo cuisine, featuring seafood, fresh ingredients and rich dishes, has always been the best choice for Ningbo people to entertain and have family dinners.

Signature dishes: golden soup shad, rotten yellow croaker, salted live skin shrimp, delicious fish eggs, red paste crab, wild yellow croaker with pickles.

3) Dingding Hot Spicy Dip

This shop is Hermes of Ningbo Mala Tang, and you can get a three-digit price by clicking it casually. However, it is mainly because the store provides a lot of fresh seafood in the season ~ seafood is mainly baked in casserole. Baked abalone, clam, snail, swimming crab, Pipi shrimp, Boston lobster, etc. It's delicious in the casserole.

4) Snacks in Nantang Old Street

Nantang Old Street used to be the "South Gate Three Cities" where the business and culture of old Ningbo gathered. After the completion of the old street, it reappeared its prosperous period. Almost all the way here are gourmet snack bars, as well as many old brands and well-known gourmet shops. Although the old street is not dominated by seafood, I can't help but recommend it, because basically Ningbo specialty snacks can be found here!

Snacks recommended by the signboard: Ningbo Tangtuan, Shuimo Powder, Manglie Cake, Crystal Oil Pack, Nantang Youzanzi, Xikou Melaleuca Cake, Sanbei Crispy Sugar, Sanbei Lotus Root Sugar, Fenghua Taro, Grey Juice Cake, Water Tower Cake, etc.

The Travel Experience Not to Be Missed in Ningbo

Wait for nightfall in Sanjiangkou, take a walk along the riverside path or have a drink in the pub on the old Bund.

When I wake up from my room by Dongqian Lake in the morning, there is nothing more pleasant than cycling around the lake when the sun is not shining and the temperature is pleasant.

Visit Tianyi Pavilion, the oldest existing library in Asia. There are ancient books and case books in the building, and there is a strong scholarly atmosphere everywhere.

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03

Hainan Haikou

Natural scenery is not enough, human history and super high cost performance come together.

When it comes to vacation in Hainan, Haikou, as the provincial capital, is always slightly less popular than Sanya, a resort with blue sky and blue sea. People always feel that there is nothing interesting and there are few scenic spots. It is true that if you want to see the sea, don't come to Haikou, but talking about human history, the face of Liaocheng, the atmosphere of life, food and natural scenery is much more attractive than Sanya. Coupled with the invincible cost performance, staying here for 2-3 days is also a good choice.

Where is the best place to eat little seafood in Haikou?

If you want to taste the freshest and most authentic little seafood in Haikou, you must go to the local seafood market in Haikou. Personally select the freshest little seafood, and turn the spoils into a sumptuous seafood feast in the processing shop in the market. The price is much cheaper than Sanya.

1) Wan Ren Seafood Plaza

Ten thousand people seafood plaza is the largest and most popular seafood market in Haikou. There are many kinds of seafood here, and the prices are clearly marked. It is an economical and good place to eat seafood in Haikou. There are many seafood processing shops in ten thousand seafood square. Because of the advantage of short distance, seafood can be prevented from dying on the road, and the seafood processed in the shop is fresher. No matter the environment or service, it is the first!

2) Banqiao seafood market Wenming East Branch

Banqiao may be a seafood market that more locals prefer to patronize than the seafood plaza of ten thousand people. The first floor is a market, and the second floor is full of processed restaurants. You can choose a restaurant first, and then ask the boss to take them to buy seafood. There are many merchants, and seafood is really fresh and cheap. A big abalone, 7.5 yuan, a sea urchin, 3 yuan, a big oyster, 4 yuan, a catty of grouper and 25 yuan were all bought for free. Moreover, all shop processing fees are uniformly priced, transparent and clear, and there is no need to worry about eating seafood and being pitted.

Signature dishes: spicy crab, salted shrimp, sea urchin steamed eggs, mango snail, steamed sea bass.

An unmissable trip to Haikou

Strolling through the arcade old street is full of flavor. To really understand Haikou, you must visit the old city.

Xiaogang Feng Film Corporation's Youth Pursuit and Punch-in. You can spend tens of yuan to rent clothes of the Republic of China in the scenic spot and take a photo of the people and the country.

Visit the ruins of 10,000 years ago in the cave where the volcano erupted, or climb to the top of the mountain to overlook this beautiful coastal city.

If there is no plan to see the sea in Sanya, come to the holiday beach in Haikou Bay and enjoy the sunshine, sea water, beaches and coconut trees here. ...

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04

Dalian Liaoning

Located in the treasure land of Liaodong Peninsula, fish, shrimp and crabs emerge one after another.

Dalian is located at the southernmost tip of the beautiful Liaodong Peninsula, on the coast of the Yellow Sea and Bohai Sea, with its back to the northeast hinterland of China and across the sea from Shandong Peninsula. There are not only vast seas, golden beaches, green grasslands, but also countless seafood resources. Dalian is near the sea and eats the sea. Fish, shrimp, crabs, shellfish and algae are all rich, so eating seafood in Dalian is definitely a great choice.

Where is the best place to eat seafood in Dalian?

1) wanbao seafood restaurant

Dalian's top seafood restaurant has its own seafood farm, and all seafood is fresh and direct. It is the first choice for local family gatherings and business banquets ~

Signature dishes: steamed sea urchin, baked shrimp with salt, stir-fried sea sausage, yellow croaker jiaozi.

2) Pinhai Building

The restaurant is located at Fisherman's Wharf, where you can see the sea and shoot groups of fishing boats. The building of the restaurant is very tasteful, and the gate is a heavy revolving iron gate, which has a sense of history. Seafood is rich in variety, clearly marked and cost-effective. Guests who think Wanbao Seafood Restaurant is too expensive can choose here.

Signature dishes: Octopus Pinhai, Abalone in Stone Pot, Pan-fried Snail, Fresh Shrimp Hibiscus in Original Juice.

3) Siding Sea urchin jiaozi

As can be seen from the name, it is a restaurant that mainly eats sea urchin jiaozi. One serving of 12 sea urchin and jiaozi is full of meat and stuffing. You can bite off the bright bones in one bite without dipping in any sauce. Besides jiaozi, there are many seafood dishes worth a try.

Signature dishes: raw sea urchin jiaozi, raw pickled red shrimp and wonderful shrimp balls.

Travel experience that Dalian can't miss.

Only by taking Binhai Road can we feel the beauty of Dalian better. I suggest you stroll along the middle section of Binhai Road and enjoy the beautiful scenery of Yanwoling, Beida Bridge and Yuexiu Peak.

Come to Laohutan Ocean Park and watch the wonderful dolphin show. Although it is an old marine park, there are all kinds of marine animals and colorful entertainment activities here, which is a good place for children to relax and increase their knowledge!

Catching small crabs on the black rock reef is probably the best pastime in summer afternoon, or surfing on the golden beach. The clarity and sandy quality of seawater are better than those in urban areas.

Traveling through the city by tram, the driver makes a crisp crash when he operates manually, just like an old object with magic. Looking at the modern pedestrians coming and going outside the window, people have a feeling of crossing time and space.

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05

Guangdong Zhuhai

Gourmet genes not only inherit Guangdong descent, but also have Hong Kong and Macao characteristics.

Zhuhai is a delicious place. In its genes, there are both Guangdong descent and Hong Kong and Macao characteristics. Close to the sea, of course, seafood is indispensable. Among them, the Doumen specialty crab produced by Hengqin oysters and Qinheng Island is undoubtedly the most famous specialty in Zhuhai.

Where is the best place to eat seafood in Zhuhai?

1) Baitengtou Aquatic Products Wholesale Market

This is the largest seafood wholesale market in the western district of Zhuhai. There are all kinds of seafood, and the price is very real. If you buy too much, you can try to negotiate the price with your boss. You can choose your favorite seafood in the market and process it directly in restaurants or food stalls that are fresh to the market. The processing fee for each dish is only about 15-20 ~

Signature dishes: boiled shrimp, Pipi shrimp with salt and pepper, salted snail, steamed sea bass and fried crab with onion and ginger.

2) Remember Hengqin oyster hotpot well.

There are oyster hot pots everywhere in Zhuhai. Haohaoji used oysters from Hengqin Bay, which were delivered on the same day. It's 10: 00. It opened at the door. They are very fresh. The way to eat oyster hot pot is similar to that in chicken coconut. After the fragrant coconut bottom pot was opened, a whole Qingyuan chicken was finished. After the second boiling, you can eat chicken and scald oysters. Oysters only need to be scalded for 30-40 seconds, and the salty seawater tastes delicious with soy sauce and pepper.

Travel experience not to be missed in Zhuhai

Strolling along Lovers Road, you can not only feel the essence of Zhuhai, but also overlook Macau on the other side.

Take the Shijingshan cableway to the top, and you can see the long coastline of Zhuhai. If the weather is fine, you can also see Macau in the south and Hong Kong in the east.

There are more delicious seafood in Zhuhai. Stay for one morning and enjoy morning tea. Although Zhuhai is a small place, there is no Michelin-rated food, but there is no shortage of delicious teahouses.

Come to Hengqin Changlong Ocean Resort to see all kinds of aquariums, and go to the ocean theme park to play, which is super suitable for parents and couples ~

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