Traditional Culture Encyclopedia - Weather inquiry - Why is the humidity higher in summer?
Why is the humidity higher in summer?
Summer is not only hot, but also often rains. When heat is evaporating and humidity is moving, the space is full of humidity. At this time, the human body is most vulnerable to "summer-dampness disease". Summer-dampness disease is a common exogenous disease in summer, and its symptoms are fever, aversion to cold, excessive sweating, dizziness and headache, nausea and diarrhea, white and greasy tongue coating and rapid pulse.
You can eat 7 kinds of ingredients to get rid of dampness in summer.
In order to get rid of dampness effectively, Zhang Xiaolin suggested going outdoors more, jogging, walking, mountain climbing and other outdoor sports are all good choices. In addition, diet is also a good way to get rid of dampness, and you can choose different prescriptions according to your own physique. "People with strong constitution can take the traditional spiced tea appropriately, and people with weak constitution can take Atractylodes macrocephala, Coix seed, Poria, hawthorn, malt, Amomum villosum, Amomum villosum and Massa Medicata Fermentata, which can strengthen the spleen, invigorate qi, promote diuresis and ooze moisture."
The following are seven medicines and foods recommended by Zhang Xiaolin:
Lentils: Chinese medicine believes that lentils are flat in nature and sweet in taste. When they enter the spleen and stomach, they can strengthen the spleen, relieve summer heat and eliminate dampness, and can treat fatigue, anorexia and edema caused by damp-heat in the spleen and stomach.
Hu Aishan: Hu Aishan is cool and sweet, and enters the spleen, lung and kidney meridians, which has the effect of strengthening the spleen and benefiting the stomach. According to Compendium of Materia Medica, Hu Aishan has the effects of "invigorating kidney and qi, strengthening spleen and stomach, stopping diarrhea, resolving phlegm and promoting fluid production, and moistening skin".
Job's tears: Job's tears are cool and sweet, and enter the spleen, lung and kidney meridians, which can clear away damp heat and is a good product for eliminating dampness. However, Director Zhang reminded that pregnant women should avoid eating coix seed because it is slippery.
Adzuki bean: Adzuki bean is sweet and sour, which can induce diuresis and reduce swelling, detoxify and expel pus. It is the best choice for female mastitis patients to make soup.
Poria cocos: Poria cocos is flat, sweet and light, enters the heart, spleen and kidney meridians, and can promote diuresis and ooze moisture. With longan meat, it can also treat insomnia.
Stigma Maydis: Sweet in taste, flat in nature, enters the liver, kidney and bladder meridian, which is conducive to the infiltration of water, calming the liver and benefiting the gallbladder. Patients with hypertension can also help lower blood pressure.
Wax gourd skin: sweet and cool in nature, enters the spleen and small intestine, which is beneficial to water infiltration, clearing away heat and relieving summer heat. Take more if urination is not good.
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