Where can I find the most "wild" umami in Zhejiang?

Spring has come, everything grows, and it also has the unique delicacy of this era. Mountains and rivers grow with the seasons? Wild? Umami is rising with the trend, but what about Zhejiang? Wild? Delicious taste, you can't finish it. Suichang is the first choice. Suichang is located in Lishui City, Zhejiang Province. It is located in the middle of the mountain by the water. There are game in the mountain and freshwater river in the water. Just think about it, the best food is worthy. Let's take a look at the Spring Food Awards.

The first fresh mountain wild game bamboo shoots eat bamboo shoots in spring. As the saying goes: early adopters are like mushrooms after rain? . Bamboo shoots are a good thing, and they are necessary to lose weight. They are healthy foods with low fat, high protein, less starch and crude fiber. Bamboo shoots are common food all year round, but they are the most delicious. I think no matter how picky people are, no matter how picky their appetite is, they can't refuse bamboo shoots. Recommend braised bamboo shoots, choose tender bamboo shoots, salty and sweet, which makes people memorable and never tire of eating them. Suichang winter bamboo shoots are also delicious, which was introduced in the first episode of the first season of China on the tip of the tongue. Can add color and freshness to dishes, and can form a clever synthesis with meat. Stewed meat with winter bamboo shoots is the most worthwhile dish. If you are interested, you can watch the episode of China on the Tip of the Tongue.

The second fresh water is the fish and crabs in the river, and the fresh water in Suichang is not downwind. The water quality in Suichang is excellent, and the fish raised are watery and delicious. Whether it is steamed, braised, fried or stewed, it is very delicious. I think the most comfortable thing is stew. In cold winter, the fish pot is the most comfortable. Fish head for soup, fish for fish balls, and a boiled fish. It's delicious and spicy. I can't put it down. There is no shortage of crabs. Pickled crab is a very delicious dish. After the crab is salted, the original flavor is stimulated. Crab meat is delicious, even crab shells are delicious.

There are many mountains around Suichang, and the temperature is lower than other places in Zhejiang. This unique weather makes the bamboo shoots in Suichang develop slowly, but the meat quality is tighter and the taste is tender. This also created Suichang? Wild? The origin of umami, this is just to introduce a few, and there are many mountains and rivers. Wild? Where is the umami?