What is the most famous specialty in Yuxi, Yunnan?

What is the most famous specialty in Yuxi, Yunnan? Yuxi is a city with a pleasant climate, many special foods and beautiful scenery. Without the noise of a big city, it has the comfort and gentleness of a small city. Today, Bian Xiao will share the six most famous specialties in Yuxi, Yunnan. Let's have a look.

First, Yuxi cold rice noodles

Speaking of Yunnan cuisine, many people's first reaction must be rice noodles! Yuxi cold rice noodles is one of the most famous local specialties. The method is simple. Grab a handful of cold rice noodles, put them in a bowl and don't burn them, then cover them with blanched bean sprouts and leeks, and add seasoning. As the weather gets hotter and hotter, eating a bowl of Yuxi cold rice noodles with unique flavor is really refreshing and refreshing.

Second, Xinping pickles

Xinping's kimchi is the favorite of Yuxi people. Xinping's kimchi enjoys a high reputation. Only local vegetables can be used to preserve its uniqueness. When I was a child, every family began to pickle vegetables, potherb, pickled cabbage, spiced dried radish, pickled leek, hot sauce and all kinds of pickled vegetables, not to mention the old Xinping people.

Three, eel rice noodles

Eel rice noodles are one of the most famous features in Yuxi, Yunnan. After the rice noodles are cooked, add beef bone soup, then pour in the hot fried eel slices, add mint and leek coriander, and a bowl of eel rice noodles will be ready. The soup is spicy and delicious, and the sauce is complex and rich. The eel is soft, waxy and slightly tough, and all the tastes and ingredients are just right.

Fourth, ice porridge

Ice porridge is one of the most famous specialties in Yuxi, Yunnan. Porridge is very sticky. Put some ice cubes, scoop a spoonful of brown sugar water, and put a little red, red, green and green preserved fruit. Gorgeous color, waxy fragrance overflowing. A bowl is cool and delicious, and the whole body is comfortable. Have you eaten?

Five, the sea highlights

Tonghai Gaoliang is one of the most famous specialties in Yunxi, Yunnan. It is made of glutinous rice, and the cake is made of edible rice. Refrigerate in the refrigerator for 3 to 5 minutes, then add honey and brown sugar water. The taste is really suitable. In high school, my roommate brought a cold cake from Tonghai to eat. Not enough cold cakes were cut into smaller portions, and each of us ate them with relish. Since then, I think this is the best cold cake in the world.

Sixth, sprinkle the soup pot.

"Everything is meat, everything is green, and everything can be eaten with flowers." There is a special beef soup pot in Sa Jia Town, Yuxi, Yunnan Province, which has been passed down for hundreds of years. Its soup is delicious, beef is delicious, and the choice of dipping water is very particular. You can let the store match a set of 6-7 dishes and taste the essence of each part of the cow one by one. The seemingly simple and ordinary soup pot has great attraction, which makes tourists from all directions come here and enjoy it. ?

These are the six most famous specialties of Yuxi, Yunnan shared by Bian Xiao. What else do you know? Remember to leave a comment.