Does Xinhui Chenpi help to remove moisture?

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The spring rain is continuous, and the weather changes back and forth between cloudy, rainy and sunny, with spring breeze and high air humidity.

The temperature and humidity in the south are high all the year round, and the food is light. There is more rain in spring, which is more likely to lead to water increase. Therefore, in the south, when people are cooking soup, they often add some Xinhui dried tangerine peel to reduce moisture.

Why join Xinhui Chenpi?

Dried tangerine peel is warm, wet and expectorant, so for some friends with excessive moisture, you can eat some dried tangerine peel appropriately.

Xinhui Chenpi can be brewed with other tea leaves besides boiled water alone.

If you are cooking soup, you can also mix dried tangerine peel with ingredients such as Poria cocos, Coicis Semen and red beans to cook soup.

For example: tangerine peel+Poria cocos, with boiled water or soup.

However, it should be noted that the dried tangerine peel should be Xinhui dried tangerine peel, which is about five to ten years old.

Of course, we should also develop good diet, living habits and moderate exercise in our lives.

The above is some knowledge about "dehumidification of dried tangerine peel". I hope it will be helpful to everyone, so I will share it here today.