Introduction of Shandong cuisine Yangzi saltworks

The Yangzi Salt Field of Shandong Cuisine was founded in 1959, which is located in the southwest bank of Laizhou Bay in Bohai Sea, in the north of Shouguang City, and in the north temperate zone. There are 4 billion cubic meters of high-concentration brine underground, which provides rich resources for the development of salt industry. The enterprise covers an area of 22.8 square kilometers, with more than 200 employees 1.200 and total assets of 320 million yuan. There are 12 secondary units and 1 1 functional departments. It is the largest national designated salt production enterprise directly under Shandong Salt Industry Group Co., Ltd. ..