Ancient poems about mutton (which poems contain mutton)

1. What poems contain "mutton"? 1, "unordered name"

Year: Song Author: Anonymous

Clever hands, as thin as twine. White face, black heart, long body and short body. After suddenly coming down, I was scared out in a cold sweat. The earlier this party is, the better. Then make mutton jerky and push the bowl. In the end, it's not like it. Jump ten thousand times. I have no intention of watching. Worried about the listening tube. Turn off the lights. An inch of intestines are black and broken.

2. Seventy-four of the ninety-eight Huzhou songs.

Year: Song Author:

The fifth China feast, the Grand Palace, the pulley sucks wine and Changhong.

Hu mutton piled on the golden plate, indicating a blue sky with three thousand rings.

83 of the 3.98 Huzhou songs

Year: Song Author:

The monthly grain supply is 10,000 Shi Jun, and the daily mutton supply is 6,000 Jin.

Please give the wine to the chef instead of swans and wild owls.

4. "Fu Huishi, a turtle raised by He Lin"

Year: Song Author:

The temple wrote ten lines to search for the theory of the imperial court.

Nodding only owes three good things, and strengths must teach a chapter.

I hate being dirty. Those huge vulgar eyes smiled absurdly.

Daguan mutton is not my envy, but the soup is inferior.

5. Twenty-one Winter Rumors

Year: Song Author:

Cold mutton is like frost, and river fish is like jade.

Fat rabbits and quails hang in the house every day.

I had a good time with my wife and children.

I am not qualified to be an official, but I have a strong name.

2. There are poems about sheep to describe the ancient poems about sheep: "Farmers on the Wei River" Year: Tang Author: Wang Wei, cattle and sheep go home along the path under the setting sun.

A rugged old man in a thatched door leaned against a cane and thought about his son, the shepherd boy. There are whistling pheasants? Full ears of wheat, sleeping silkworms and peeled mulberry leaves.

The farmers who came back with hoes greeted each other cordially. No wonder I long for a simple life and sigh the old song, oh, back to the past! .

"Qiu Si" Time: Song Author: Lu You sang bamboo into the shade without entering the door, and cattle and sheep parted ways. There is no rain in front of the mountain, and the tide of Biepu returns to the shore.

"Gentleman in Service" Time: Pre-Qin Author: The gentleman in the Book of Songs is in service, I don't know its date, how long? The chickens have entered the nest, the sun is setting, and sheep and cattle are descending the hillside. My husband is serving in the distance. How can I think of him? A gentleman is in service, not long, but long [1]? Chickens are on the shelves, the sun is gradually setting, and cattle and sheep are going home from the mountain.

Husband is serving in the distance, I hope it's not hungry! "Sunset Red" Year: Tang Author: Du Fu has been herding cattle and sheep for a long time, and he is kept in Chai Men every time. The breeze is a charming night, but the beautiful mountain is not your home.

The spring water flows down from the stone wall, and the dew on autumn night condenses on the grass roots. Under the background of gray hair and bright lights, why did Butler rice splash the spark of good news?

Su Wu Temple Age: Tang Author: Wen Although our envoy Su Wu is gone, the temple is still there, both physically and spiritually, and these trees are still there. The detention of the North Sea book is cut off, and the moon is above the head; The hungry sheep are back, and the vast grassland has been blackened by dusk.

Go back to your visit tower, but there is no sign; The crown sword is like life, and it is in the prime of life. Marquis Hou Feng commemorates the emperor, who has never met his subjects; Empty to the eyes of the first emperor, lamenting the past years.

Flocks of cattle and sheep have returned from the fields, and every household has closed Chai Men. This is a charming night, but this beautiful mountain and river is not your home.

The spring water gurgled from the stone wall, and the dew on the autumn night condensed on the grass roots. Gray hair and bright lights reflect each other, so why should snuff report good news with gorgeous sparks?

Note: In the autumn of the second year of Dali (767), Du Fu wrote this poem during his stay in Kuizhou East Village. The western area is flat, with lingering Qingxi, steep mountain walls and lush forests.

At dusk, what is presented to the poet is a quiet mountain village scenery: "The cattle and sheep have been falling for a long time, and each is in Chai Men." The faint afterglow of the sunset filled the remote mountain village, and flocks of cattle and sheep had already returned from the fields, and every household was shut up in Chaifei and reunited with each other.

The first couplet is from The Book of Songs, "The evening is over, and the cattle and sheep come down". There is only one word "long" in the sentence "cattle and sheep come down for a long time", which naturally reminds people of leisure in the mountain village in the evening; However, "About Chai Men" makes people imagine that people enjoy family happiness from a lonely and indifferent village.

This reveals a kind of homesickness and love for relatives. The bright moon rises quietly, and the poet stares at this quiet mountain village, and can't help but feel the sadness of missing his hometown: "The wind and the moon are clear from the night, and the mountains are not his hometown."

Autumn night, the evening breeze is cool, the bright moon is in the sky, and the mountains and rivers in western Qin are picturesque in the moonlight, but they are not the scenery of their hometown! A faint sentence has a sense of sadness. Du Fu used awkward sentences in this couplet.

The word "Zi" should be flat, but it is voiced, and the word "Fei" should be flat. Zi and Fei are the key words in the sentence. Once rescued, they seem to be full of waves. It was because they obeyed the needs of the content that they expressed their yearning for their hometown deeply and euphemistically.

Although the mountains and rivers are beautiful, they are not home. This "self" and "non" implies a kind of helpless emotion and a strong homesickness.

The deeper the night, the quieter people are. The poet looked at autumn scenery, a mountain village with homesickness, as if it were covered with a layer of cold color: "The stone spring flows into the dark wall, and the grass dew drops into the autumn roots". The word order of these two sentences is deliberately misplaced. The original sentence sequence should be: "dark spring flows on the stone wall, and autumn dew drops on the grass roots." It means that the cold moonlight is scattered all over the mountains and rivers, the deep spring water is gurgling on the stone wall, and the dew on the autumn night is condensed on the grass roots, crystal clear.

How sad and clean the artistic conception is! Give people a feeling of sadness and depression. The dislocation of word order not only makes the tone more sonorous and harmonious, but also highlights the "stone spring" and "grass dew", which makes the poems expressed by "flowing dark walls" and "dripping autumn roots" more peculiar and rich.

From the lonely and quiet night scene, a feeling of dying is faintly revealed. The scene is so deserted that the poet can't help but walk back to the house silently, sitting alone with bright lights, and his heart is even more sad and sad: "Why do you need flowers when your head is white and bright?"

Du Fu lived in Shu for nearly ten years, and he was old and sickly in his later years. Now, his gray hair and bright lights complement each other, and he still has a long way to go back to his hometown. Therefore, although the colorful flowers in front of him seem to bode well, the poet is not only unhappy, but also very upset. The sentence "why" is humorous and sad. On the surface, it looks like a layer of self-comfort, but in fact it is full of bitterness. "Love words can be subtle and have a turning point. Only Ling Du won."

Wang Fuzhi's comments on Du Fu's poems just illustrate the artistic features of this poem. The poet's sense of aging and the sadness of missing his hometown are not positively expressed in his poems. He just euphemistically said, "Why are there so many flowers?" He lightly blamed snuff for the good news, as if he had no good luck at all and could not touch it. This kind of writing is really tortuous, subtle and intriguing, giving people a more vivid impression and profound feeling, which can be said to have reached a perfect artistic situation.

3. What are the poems about sheep? 1. The sky is wild, and the wind blows grass to see cattle and sheep. -"Chile Song" is a folk song of the Northern Dynasties.

2. Cook a sheep, kill a cow, sharpen your appetite, and let me, 300 bowls, have a big drink! . -Li Bai's "Into the Wine"

3. The Yang Gong Monument is still there, and we shed tears when reading the words on it. -talk about climbing Yanshan with my friend Meng Haoran.

4. the sheep bend and the wheels are destroyed. -"A Journey to Bitter Cold" by Cao Cao

5. the horseshoe is frozen and slippery, and the intestines can't be served. -Bai Juyi, a beginner in Taihang

6. the corner is urgent and the peach blossoms are muddy. -Bai Juyi, "Farewell to Friends Gorge and Cie to Dongchuan"

7. Yang Gong grew up in Moguiyan, Xi 'an, Fu Shuo. -Bai Juyi's Wind and Edge, Zhou Huling and Twenty-two Rhymes of "xianggong".

8. At the foot of Yanggong Mountain, the goddess Han Gaoqu. -"Hanzhong Boat in Early Spring" Meng Haoran

I hope I can adopt ~ ~ (* _ *) hee hee satisfactorily. ...

4. The ancient poetry about instant-boiled mutton Su Dongpo, a great writer in the Northern Song Dynasty, once wrote a poem of praise, "The dragon has bear wax, and Qin only cooks mutton soup".

Mutton bread in soup is thick, mellow and delicious, sticky and refreshing, and can be eaten all year round, especially in winter. In the cold northwest wind in the morning, eating a bowl of steaming mutton buns dispels the cold in winter and adds enthusiasm and confidence.

From BC 1 1 century to the present, the charm of mutton paomo has been enduring in Mika, and mutton paomo restaurants, large and small, can be seen everywhere in Xi 'an, especially the one of Lao Sun's family. Visitors to Xi 'an who don't eat mutton buns are just like those who have never been to the Great Wall or Tiananmen Square. Mutton bread in soup is the signature of Xi, which is as cultural as the Terracotta Warriors. Rongyan spring jade is broken, and the fat embossing is heavy.

The meat was completely covered with swallows, and the paste was thick amber. Every year, there are decorations in the palace, and every time they are awarded to handsome guys, there will be decorations.

Note ① hideous: young sheep. ② Swallow branches: the name of grass, which can be dyed red as pigment.

3 rudder: eat the rest. Rites and Music Sacrifice System: "A husband's sacrifice is not only a corpse, but also a ghost."

5. There are some ancient poems about sheep. This is for you.

Poems about sheep:

Yongyang

(Tang) Li Qiao

Never drink and take a bath to drive your dreams away.

Immortals carry stones and teenagers ride cars.

The night jade contains stars, and the felt reflects snow.

Regardless of Hung-chien's strength, Lin Wei is the long-term shepherd.

sheep

(Song) York

Mattress hair blows snow. Slender ribs lying on the clear beach.

Small wooden fan, spring outing leads the car.

When drowning, I will chase grass. When you are tired of cheese, you need tea.

Return to the habitat in the evening, because the wind will block it.

Autumn sheep

(Yuan)

When the cold wind blows, people are anxious.

Rongyan spring jade broken, fat ugly relief.

The meat is clean, tender and thick amber.

Every year, the Forbidden City is honored to award handsome guys every time.

Zanyangzan

(Gold) Guo Pu

The sheep of the moon, its species is in the wild.

The knight is six feet tall and has a tail like a horse.

How to judge? See Er Ya for details.

6. As for the poem "Roast Whole Sheep", there is a record of roast mutton in the Book of Songs, Daya Sheng Min.

The ancients cooked grain for sacrifice. When offering sacrifices, they "lick one and take a burnt one." In order to raise the age. "Bert, that is, ram. Tapestry, that is, sheepskin.

Now it is a modal particle.

Burning means putting meat in the fire.

Fierce, Mao Chuan: "Adding more to the fire."

That is, skewer the meat and roast it on the fire.

Prosperity means prosperity.

Next year is next year.

This poem is translated into modern Chinese: take a ram, peel it, string it with mutton and roast it on the fire.

What is the purpose of doing this? It is a sacrifice to God, praying for a bumper harvest in the coming year, that is, "promoting the age of successors."

Extended data

Write sentences about the color, smell, shape and taste of kebabs.

Mutton is red in color, spicy and fragrant in sauce, shiny, not greasy and tender, crisp outside and tender inside, delicious and unique in flavor.

Brown and bright in color, slightly spicy and delicious in taste, not greasy and tender, and tender and delicious in meat.

Mutton kebabs are a popular popular diet in recent years, and there is basically no difference between off-season and peak season. If it is hot in the south, business will be better in winter.

The close-range barbecue of mutton skewers can be said to have been popularized from mutton skewers in Xinjiang. Through continuous development, barbecue style combined with regional characteristics is constantly innovating and changing, and its varieties are diverse. Besides many meats, such as sheep, cows, chickens and fish, many vegetables and fruits can also be roasted.

The way to eat kebabs is just to sprinkle pepper and cumin, but the evolved barbecue will generally be seasoned according to the tastes of local consumers.

There are many kinds of barbecue tools according to different methods, such as open fire barbecue, charcoal barbecue, furnace barbecue, mud barbecue, bamboo barbecue, teppanyaki and so on.

The commonly used tools for charcoal barbecue are: barbecue oven, charcoal, drill, knife, fish clip, toothpick and so on.

There are three kinds of common charcoal in the market: combustible charcoal, machine-made charcoal and machine-made charcoal.

There is a flammable layer on the surface of flammable barbecue charcoal, which is easier to ignite than ordinary charcoal, but it is more expensive.

The advantage of ordinary charcoal is that it is cheap, but the disadvantage is that it varies in size, uneven firepower and short burning time during barbecue, so charcoal must be added during barbecue.

Machine-made barbecue charcoal is a mixture of charcoal and coal, pressed into a hollow polygon. This barbecue charcoal has the advantages of uniform size, long burning time, uniform firepower, no smoke and low price.

Many professional barbecue shops choose this kind of barbecue charcoal, the disadvantage is that it is not suitable for ignition.

7. How did the ancients praise mutton soup? Eating mutton has a long history. It is understood that mutton was very popular in ancient China. Experts in Xiaomuyu mutton soup kitchen said that sheep was probably the first animal tamed by human beings after dogs in ancient times. Cattle, sheep and pigs are called "prisons" in the Book of Rites. It is recorded in the Book of Rites that in ancient times, sheep were divided into 265,438+0 grades, such as shoulders, arms, straight ridges, horizontal ridges, straight ribs and intestines and stomach, and placed in different sacrificial vessels. The ancients wrote the word "sheep" as "beauty" when annotating words, meaning "delicious". Since Wei and Jin Dynasties, mutton has become the absolute leader in China. Materia Medica says: "Tonifying energy and weakening, ginseng and mutton belong to the same family."

People in the Tang Dynasty began to indulge in mutton. According to the records in Taiping Guangji, the first collection of classical Chinese novels in ancient China, even amateurs who practice at home can't resist the temptation of mutton. In the Song Dynasty, there was also a saying that "the royal chef doesn't need mutton". According to legend, in Song Zhenzong, the royal chef in the palace slaughtered 350 sheep every day for the descendants of the prince.

8. The elegant words to describe mutton don't exist in how lovely it is locked in a bright mirror in a high room, although it is silky black in the morning and turns into snow at night.

Oh, let a man with spirit take risks where he wants to go, and never point his golden cup at the moon empty! . Since God has given talents, let them be used! As for the money, although it is scattered, it will get together again.

Cook a sheep, kill a cow, sharpen your appetite, and let me, 300 bowls, take a big drink! . Master Cen, Dan Qiusheng, bring the wine in! Let your cup never stop! .

Let me sing you a song! , let your ears participate! . What are bells and drums, delicacies and treasures? Let me get drunk forever and never be rational! .

Ancient sober people and sages were forgotten, and only great drinkers can be immortalized. Chen bought a barrel of wine with 10 thousand gold coins at a banquet in the temple, and everyone laughed and said one-liners

Why do you say, my master, your money is gone? , to buy wine, we drink together! . Five flower horses, golden jubilee, give them to the boy for good wine, and share the eternal sorrow with you! Difficult to go (three songs) (Li Bai) The cost of pure wine is 10,000 copper coins for a gold cup and 10,000 yuan for a jade plate.

I threw the food bar and cup aside. I couldn't eat or drink. I pulled out my dagger. I peeped in four directions in vain. I want to cross the Yellow River, but ice will block the ferry and Taihang Mountain will be covered with snow.

I will sit on a fishing rod and lean lazily by the stream, but I suddenly dream of sailing a boat towards the sun. It's hard to walk, it's hard to walk, there are many roads, where is Ann now? One day, I will ride the wind and waves, raise the Yun Fan and cross the sea.

Niannujiao Red Cliff Nostalgia (Su Shi) The river does not return, and the waves are exhausted. Romantic figures through the ages.

To the west of the old camp, people say it's the War of the Three Kingdoms, Battle of Red Cliffs. Rocks and clouds are falling, waves are hitting the shore and thousands of piles of snow are being rolled up.

As picturesque as a mountain, how many heroes there are at one time! Think back to Gong Jin, when Xiao Qiao just got married, he was handsome, holding a feather fan and wearing a black silk scarf. He talked and laughed, and it's all over. I am wandering in the battlefield today. I feel a feeling heart and give birth to white hair prematurely.

Things are like a dream, a bottle or a month. On June 27th, Wang Huta (Su Shi) was drunk. Dark clouds turn over ink and don't cover mountains, while white rain jumps over boats.

Suddenly, the wind rolled up and dispersed the clouds in the sky. The lake was blue as a mirror, beautiful and gentle. Release the fish and turtles one by one, and the ownerless lotus blooms everywhere.

Water pillows can make mountains pitch, and wind and ships drift around the moon. No matter what money it is, Wuling white cockroaches are stuck in vegetables.

Suddenly, I remembered to taste a new spiritual point of view. I stayed in the river and had a meal. Mulan, the girl who sent flowers, was radiant, the drizzle was oblique and wet and green.

Infinite Zhou Fang was born in Du Ruo, but Wu Er didn't know what Chu said. If you don't have a chat, you can get a long time of leisure and win a temporary leisure.

I feel more secure when I am homeless, and there are no such good lakes and mountains in my hometown. Guangling bid farewell to (Li Bai) jade bottle for selling wine, and I will return it to you in a few miles.

It's just below Ma Chuiyang, between Oubei Avenue. Look at the water on the horizon and the green hills on the sea.

Let's go our separate ways and don't get drunk. Gordon (Du Fu) In the gale, the apes are sobbing, and the birds are flying home on the clear lake and white sand beach.

The endless trees are rustling leaves, and the Yangtze River is rolling unpredictably. Li in the sad autumn scenery, a wanderer all the year round, lives alone on the high platform in today's illness.

Bad luck frosted my temples, and I was down and out. Man Jianghong (Yue Fei) rushed to the crown angrily and leaned against the fence, drizzling.

Looking up, screaming in the sky, strong and fierce. Thirty fame, dust and earth, eight thousand miles of clouds and the moon.

Don't be idle, grow old together and be unhappy. Jingkang shame, still not snow; When will the courtiers regret it?

Driving a long car, breaking through the lack of Helan Mountain. Eat pork when you are hungry, and drink Hun blood when you are thirsty.

Leave it at the beginning and clean up the old mountains and rivers. Chaotianque

How long will the moon (Li Bai) be clear? I stopped my glass and asked now. The moon will never reach the moon, but it is very close to the people.

Green smoke as bright as a mirror is flying in the palace, emitting cold light. But when you see the night coming from the sea, would you rather know that it is going to the clouds? The moon is on the white rabbit's back, autumn and spring, and who is the neighbor of Chang's lonely life? Now people are not seen in Gu Yue, but in this month they took the ancients.

The ancients said, if people are running water, they look at the bright moon. Just look at the glass and sing loudly, and the moonlight can grow in a golden cup.

Jiangchengzi Mizhou Hunting (Su Shi) The old man talked about juvenile madness, holding yellow on the left and blue on the right. Golden hat, mink and fur, thousands of riding rolls and leveling posts.

In order to repay the people of the whole city for following my generous hunting proposal, I will shoot this tiger myself like Sun Quan. Wine, chest and gallbladder are still open, and the temples are slightly frosty. What are the disadvantages? When will Feng Tang deliver it? I will make my strength as full as the full moon, full as the full moon, heading northwest and shooting at the team in West Xia Jun.

Get out of the queue and insist that Chen Tongfu send it (Xin Qiji). When I was drunk, I looked at the sword and dreamed of blowing the horn. Eight hundred miles of moxibustion, fifty strings of external sound.