Traditional Culture Encyclopedia - Weather inquiry - Why do marshmallows melt so fast?

Why do marshmallows melt so fast?

Because sugar molecules are soluble in water. Cotton candy is also made up of sugar molecules.

Cotton candy can not only control temper, but also provide collective energy to maintain the normal function of the heart and nervous system. Maintain normal fat metabolism, prevent acidosis, protect liver and detoxify, protect the body from damage, increase immune cell activity and eliminate harmful substances in the body. Among them, marshmallows also contain carbohydrates and sugars, which can provide energy for the body quickly.

Extended data:

Precautions:

1, eating marshmallows properly is still good for your health, but if you eat marshmallows regularly, you will definitely get fat, because marshmallows are also a kind of sugar in general, which will certainly add some calories to your body.

2. The content of these things in marshmallows is relatively high. If you eat regularly, these calories and sugar will accumulate in the body, and then exceed the standard, which will lead to the increase of protein and fat in the body, which will make you fat, but eating some properly will not actually make you fat.

3. If you have diabetes or other diseases that are not conducive to the digestive system, it is recommended not to eat cotton candy.

Baidu encyclopedia-marshmallows