What are the eighteen eccentrics in Yunnan?

The first monster in Yunnan: eggs are sold with grass skewers. ?

The second monster in Yunnan: take off your hat as a pot cover.

The third monster in Yunnan: three mosquitoes and a dish.

The fourth monster in Yunnan: fire pipes can be used as hookahs.

The fifth monster in Yunnan: Ciba is called bait block.

The sixth monster in Yunnan: carrying a doll to fall in love.

The seventh monster in Yunnan: wearing the same clothes all the year round.

The eighth monster in Yunnan: grasshoppers can be used as appetizers.

The ninth monster in Yunnan: the girl is called the old lady.

The tenth monster in Yunnan: monks can fall in love.

The eleventh monster in Yunnan: the old lady climbs the mountain faster than the monkey.

The twelfth monster in Yunnan: make up a piece on the back of a new shoe.

The 13th Monster in Yunnan: Cars are faster than trains.

The fourteenth monster in Yunnan: toes are away all the year round.

The fifteenth monster in Yunnan: dolls are all brought by men.

The sixteenth monster in Yunnan: peanuts and broad beans are sold inside.

The 17th Monster in Yunnan: It rains here and basks there.

The eighteenth monster in Yunnan: four bamboo rats in a sack.

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Related instructions

Grasshoppers can be used as appetizers.

Gather the captured grasshoppers, then pour them into boiling water, close the lid and increase the fire. After the grasshopper turns from green to brown, it is taken out and dried, and its wings and feet are removed. When eating, it is generally fried with vegetable oil, which is crispy and delicious. It is a delicious dish to accompany wine and entertain guests.

Soak live grasshoppers in wine for medicinal purposes, and the things secreted from their mouths after drinking are the most nutritious. It has the effects of relieving convulsion, treating tetanus, relieving cough, relieving asthma, expelling wind and removing dampness, activating bones and muscles, promoting blood circulation and removing blood stasis.

The unique grasshopper eating method of the Hani people in Mojiang: after catching the grasshopper, it is scalded to death and dried in the sun, leaving only the head, body and thighs except the wings, stinging feet, tail and intestines. After cleaning, put it in an iron pan and fry it with slow fire. Cooling, adding salt, ginger, garlic, pepper and pepper,

Baidu encyclopedia: eighteen eccentrics in Yunnan