Traditional Culture Encyclopedia - Weather inquiry - How to make sushi bento
How to make sushi bento
Rice, sushi seaweed, cucumber, ham, eggs, sour radish.
Exercise:
1. Let the freshly cooked rice stand for about 15 minutes to cool or put it in a large bowl and stir it with a spoon to dissipate heat.
2. Beat the eggs evenly, add appropriate amount of water starch and mix well. Add a little oil to the pan, spread it into golden omelets on both sides, and cut it into wide strips for later use.
3. Wash cucumber and cut into strips for later use; Slice the ham for later use.
Internal volume:
1. Put the seaweed special for sushi on the sushi curtain, with the smooth face down, and sprinkle a proper amount of sushi rice on the seaweed.
2. Put cucumber strips, ham strips, sour radish strips and thick egg skin in the middle of the rice, roll up the bamboo curtain, gently press the edge, roll it up and shape it slightly, and roll up the sushi after opening the bamboo curtain. . . Just cut into sections.
External volume:
1, sushi seaweed covered rice, no blank seaweed, all covered.
2. Cover the paved rice with a layer of plastic wrap, and then turn it upside down, with seaweed facing up and rice facing down.
3. Put cucumber strips, ham strips, sour radish strips and thick egg skin in the middle of laver, roll up the bamboo curtain, gently press the edge, roll it up and shape it slightly, open the bamboo curtain, and take the sushi out of the plastic wrap and roll it up. . . Just cut into sections. Dip in your favorite materials. Of course, crab roe is perfect, just don't touch some black and white sesame seeds or other materials you like.
I made two kinds of sushi, an inner roll and an outer roll, and an assorted rice ball.
Cut some ham and lemon slices. . . Ham is the favorite of meat lovers. Lemon slices can be used to soak in water. It's beautiful to drink fresh lemonade outside on a hot day.
Brought a lot of fruit. . . Hehe, peaches, apricots and cherries. . . And American almonds
There are cucumbers and cherry tomatoes. What do you like best?
A lot of rice balls and fruits. . . Quite rich, hehe
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