Traditional Culture Encyclopedia - Weather inquiry - Which month is the best to travel in Xiapu, Fujian?

Which month is the best to travel in Xiapu, Fujian?

Xiapu is the best tourist season from April to 65438+February every year.

From a photographic point of view, April to June is the season to harvest kelp and fish fry from the sea. There are many working scenes, which are more suitable for shooting and framing. April is also the season when azaleas bloom in Taimu Mountain. July to September is the typhoon season. At this time, the sea surface is clear and suitable for shooting seawater and skylight. Pay more attention to the weather changes during this period and be careful of typhoon days.

10~ 12 is the season for working laver, and 1 1 is also the time when the maple leaves in Yangjiaxi and Taimu Mountain are red, which is a good opportunity for photography. I often watch Xiapu movies online, which is really beautiful and has the reputation of hometown of kelp. If it is a one-day tour, you can watch the sunrise at the seaside in the morning and eat some seafood during the day.

Xiapu gourmet

Xiapu late-maturing litchi is a variety of litchi in the northernmost economic producing area of China, which has the characteristics of late maturity, high stone rate and high quality. In recent years, with the guidance and support of the county science and technology bureau, the output has been increasing through improved varieties and scientific management. The annual harvest is more than 800 tons, increasing the income of fruit farmers. Litchi has been planted in Xiapu for more than 700 years. Ada Yuanxiao is famous for its fine ingredients, delicious taste, clear soup color and white color. The shell of Yuanxiao Pill is made of glutinous rice and 30% pure winter rice.

The Origin and Distribution of Xiapu Yuanxiao Tea was selected by the Tea Bureau of Xiapu County, Fujian Province in 198 1 year from the spring equinox tea varieties in Houxiling Village, Chongru Township, Xiapu County by single plant selection method. Fujian and eastern Zhejiang tea areas are cultivated. Variety characteristics: shrub type and mesophyll type. The plant is medium-sized, half-opened, with dense branches and transverse leaves.

Reference to the above content: Baidu Encyclopedia-Xiapu