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Top Ten Specialty in Northeast China

Top Ten Specialty in Northeast China

Many tourists come to the northeast of China every year. In addition to eating, eating and taking photos, specialty products are also something they must buy. Let me take stock of the top ten specialties in Northeast China. I don't know the northeast people squatting in the corner and drawing circles!

1, Xiaoliangshan Watermelon

Xinmin city is known as the hometown of watermelons. Liangshan town and several surrounding towns have good soil permeability, small rainfall and large temperature difference between day and night, which is very beneficial to fructose accumulation. The watermelon produced is called "Xiaoliangshan Watermelon", which is the golden signboard of xinmin city's superior agricultural products.

Features: Xiaoliangshan watermelon essence is famous for its large skin, tender meat, sweet and refreshing taste, bright appearance and good commodity. Absolute summer artifact!

This is not that our Pharaoh sells melons to brag, but that our watermelons are absolutely leveraged!

2. Old Longkou wine

Laolongkou was founded in the first year of Kangxi (1662). Because it is located in the east of Shengjing (now Shenyang) Longcheng, the capital of the Qing Dynasty, it is called "Old Longkou". Most of the liquor brewed in the early Qing Dynasty was paid tribute to the imperial court. It was the origin of the royal tribute wine that Emperor Kangxi, Emperor yongzheng emperor, Emperor Qianlong, Emperor Jiaqing and Daoguang visited Shengjing (Shenyang) 10, and was known as "Qing Dynasty Tribute Wine".

Features: There is an ancient well in the factory, which is called "Longtan Water". The water quality is clear and sweet, suitable for brewing.

Luzhou-flavor, laotie. Do you want a bite?

3. Clear water rice

From the 10th year of Shunzhi in Qing Dynasty, the immigrants from Guanzhong came here (Taizhen, Imashimizu) to open up wasteland and settle down, and irrigated rice fields with well water. The produced rice is crystal clear, fragrant and lasting, and enjoys a high reputation in the local area, so it is named "Clear Water Rice".

Features: the appearance is crystal clear, the particles are oval, and it is rich in trace elements such as potassium and magnesium, which is about one third higher than ordinary rice. When cooking, the rice fragrance lasts for a long time, the rice grains are complete, soft and oily, and it is not hard or sticky after cooling.

In the northeast, rice alone can make you eat two bowls, which is called a fragrance!

4. Faku beef

Faku county has a long history of raising cattle, and its unique terrain and natural conditions provide superior conditions for crop growth and beef cattle breeding. It was once designated as a royal ranch by the Ming court. As early as 1904, it was opened to neighboring countries such as Japan and South Korea, and was designated as beef in the 12th National Games in 20 13.

Features: The beef produced by Faku has good color, even distribution of marbles, transparent soup after cooking, and a thin but not firewood, fat but not greasy taste. It contains high protein, which can enhance the body's resistance. Faku beef barbecue is absolutely delicious!

Faku beef is better than heifer ~

5, Liaozhong crucian carp

Crucian carp in central Liaoning is long, thick and tall, with short head, dark gray-black back and gray abdomen. Originated in natural waters such as Liaohe River and Puhe River in Liaozhong County, artificial factory farming has achieved great success.

Features: Crucian carp in central Liaoning has been deeply loved by people since ancient times. Because of its tender meat, garlic-petal-shaped slices, delicious meat, high protein and low fat, high nutritional value, it is conducive to maternal breastfeeding and recovery, and has the nourishing effect of strengthening the stomach and benefiting the body.

Do you think the crucian carp is so fresh and tender that you will feel like a small fish swimming when you eat it?

6. Rose in Liaozhong

The history of planting roses in central Liaoning is long and there are many varieties. Because of the flat terrain and fertile soil in central Liaoning, especially the unique microclimate formed by Liaohe River, the natural conditions for the superior growth of roses have been created. 1. Red series: black rose, red rose, corolla, flamingo, etc. 2. Color system: Sophia, Bellamy, Golden Age, etc.

Features: Buds are large and full; The petals are hard and brightly colored.

Of course, Northeasters will propose with our local roses ~

7, Dongling red raspberry

Raspberry is a kind of fruit with rich vitamins and high nutritional value. It has the reputation of "gold in fruit" and "emperor in fruit" and is the "darling" in the international market.

Characteristics: Red raspberry is a kind of fruit with rich vitamins and high nutritional value, and has the reputation of "gold in fruit" and "emperor in fruit".

The red one is so cute ~

8. Yongle grapes

Grape is a kind of white-hearted grape imported from the United States, which belongs to fleshy type. After later experiments, a new variety of seedless white heart grape was planted. It is named after the grain is 3 cm long and looks like a chicken heart. Its skin and meat grow together, which really means eating grapes without spitting grape skin. That is to say, grapes are resistant to storage and can be stored for one week longer than ordinary grapes.

Eat grapes without spitting grape skins, and don't eat grapes without swallowing grape skins.

9. Liaozhong Hanfu Apple

Liaozhong is located in the hinterland of Liaohe plain, so it is fertile and rich, with both the beauty of Jiangnan water town and the vastness of the northern plain. "Liaozhong Hanfu Apple" is a new apple variety with independent intellectual property rights developed under this specific natural condition, and it is a unique local product in Liaozhong County.

Features: the fruit is large, short and straight, with bright appearance, crisp and juicy meat, which is not only sweet and sour, but also fragrant and high in nutrition.

Big mouth, big mouth, crispy, are you ~ ~ greedy ~

10, Kangping sweet potato

Kangping sweet potato is a specialty of Kangping County, Shenyang. Li Shizhen's Compendium of Materia Medica in the Ming Dynasty recorded that "sweet potato can tonify deficiency, strengthen spleen and appetite, and strengthen kidney yin", and said that people in the sea live long and have the reputation of "longevity food". Chinese medicine believes that sweet potato is a good medicine.

Features: Sweet potato is rich in protein, starch, pectin, cellulose, amino acids, vitamins and various minerals, and has the reputation of "longevity food". The sugar content reached 15%-20%. Has anticancer, heart protecting, emphysema and diabetes preventing, and weight reducing effects.

However, although sweet potatoes are good, don't be greedy and be careful of farting!

1 1, expanding: other northeast specialties.

1. Muxiangerguo

Mushroom girl fruit is a special fruit in Northeast China, which is very popular with local children. When they eat, they will suck the pulp so that the skin will not break, and then play with their mouths. However, the most interesting thing is its name. When many stalls sell this kind of fruit, the sign "Northern girl X money a catty" is hung. Isn't this a very interesting thing?

2. Cocoon pupae

Silkworm pupa is a special food in Northeast China, which is divided into black and brown. The black skin is thicker and the yellow skin is thinner, which tastes very fragrant and crisp. The most important thing is that the nutritional value of silkworm chrysalis is very rich. Eating more can make up the body.

3. Harbin sausage

Harbin sausage is a major feature of Northeast Heilongjiang, and it is often entertained by people in the local area. It is made of pork, garlic and other raw materials, and is named after its fiery red and gorgeous color. Steamed Harbin sausage tastes mellow, delicious and very delicious.

4. pine nuts

There are many pine trees growing in the northeast, among which pine nuts are the seeds of Pinus koraiensis. Its nutritional value is extremely high, and protein, minerals and other nutrients are very rich. People often eat it to keep fit and relieve dizziness and low back pain.

hazel

The wild hazelnut in Northeast China is white and full, very fragrant and delicious. Moreover, the nutrition of wild hazelnut is also very rich, so it is a good choice for people to take it as a daily snack to satisfy their hunger.

6.auricularia auricula

There are abundant fungi in Northeast China, among which Auricularia auricula is one of the most popular edible fungi in this area. Auricularia auricula is rich in nutritional value, especially protein, fat and iron. Auricularia auricula is delicious whether it is cold salad or fried meat, and has high medicinal value, which can moisten the lungs and relieve anemia.

7. Wild mushrooms in northeast China.

Wild mushrooms in Northeast China are edible mushrooms, including Yuanmo, Pingzhen and Hericium erinaceus. They are rich in nutrients such as protein and vitamins. They are not only delicious to eat, but also can enhance physical fitness and lower blood pressure and blood lipids after long-term consumption.

8.mink

Mink is one of the three treasures in Northeast China. The weather in the northeast is cold, and everyone living there has at least one mink coat to keep out the cold. Mink is a kind of fine fur, thick and shiny, not as beautiful as appearance, and has strong warmth retention, so mink is often used to make high-grade leather clothes.

9. Ginseng

Ginseng is also one of the three treasures in Northeast China. It is a very valuable Chinese herbal medicine. Ginseng grows in sparsely populated forests, which is very rare. Has the effects of tranquilizing mind, invigorating qi and strengthening body. In ancient times, people often used ginseng to prolong life. In modern society, many people will take ginseng as a health care product.

10. Pilose antler

I believe everyone is familiar with the Three Treasures in Northeast China, and velvet antler is one of them. Velvet antler is the horn of deer, so it is very precious. The medicinal value of velvet antler is very high, and people can enhance their physique by soaking velvet antler in wine or cooking soup.

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