Traditional Culture Encyclopedia - Weather inquiry - Brief introduction of Chongqing fruit picking base
Brief introduction of Chongqing fruit picking base
Picking cherries in the golden orchard of Chengjiang Town, Beibei District
From early April to mid-April, cherries are ripe. "In April, the yellow birds in the south of the Yangtze River are fat and the cherries are full of sunshine." Because the cherry with thin skin and soft flesh is not easy to preserve, it is suggested to taste it under the tree as early as possible and send the delicious cherry directly to the mouth.
Picking time: you can pay attention to it in early April.
Picking place: The cherries in the golden orchard are planted on the sunny hillside by the river, and the cherries planted on the hillside gradually mature. Standing on a high place, you can watch the agate-like red fruits all over the hillside, or you can walk through the cherry forest and watch the Tao Tao of Jialing River flow eastward.
Cherry varieties: Black-skinned cherries are planted in golden orchards, or red as agate, or yellow if frozen, with exquisite fruits and beautiful shapes. It tastes sweet and juicy Its iron content is higher, ranking first among fruits, which can relieve anemia.
Tips:
Cherry (1) has thin skin and soft flesh. It is strongly recommended to try under the tree and choose the reddest one.
(2) Take-away cherries should be packed in breathable fruit baskets, otherwise cherries will rot quickly.
Picking loquat in Huilong loquat base of Yangguang Town, Nan 'an District
Loquat blooms in winter and bears fruit in spring. From late April to early May, the mountains are full of round and golden loquats. "It's hot in May, and the mountains are full of dew and oranges are fat", and "Lu Ju" means "loquat". Loquat is named after its leaves are like pipa, and one of the main raw materials of "Chuanbei Loquat Paste" is loquat leaves.
Picking time: you can pay attention to it in late April.
Picking place: Yangguang Town is a famous hometown of loquat, Huilong loquat base. Because of its low mountain, wide dam and humid climate, Yangguang loquat has a unique quality of thick meat, small kernel, few seeds, sweet taste, tender and delicious. Because the loquat trees are neat and beautiful, the leaves are shaded, and the golden loquat hangs on the treetops, and the scenery is also beautiful.
Loquat Variety: Yangguang Loquat is a kind of selenium-enriched loquat, with golden skin, moderate size, fullness and roundness, and very sweet taste. Rich in nutrition, there are various fructose, glucose, potassium, phosphorus, iron, calcium and vitamins A, B, C and so on.
Tips:
(1 loquat fruit is hard, so you can pick more and take it home.
Yin He, Tongjing Town, Yubei District, picked plums.
The rainy early summer is the day when plums ripen. Walking in the vast rural fields, or green or light yellow or light green plums hanging on the branches, bending the branches and making people drool. The so-called "Gua Tian doesn't take shoes, plums don't deserve it".
Picking time: you can pay attention to it from late June to early July.
Picking place: It is rainy in summer. Plum trees in Yin He are full of ripe plums, and the harvest is in sight. Li Zilin has built trails, where you can climb mountains and overlook. The mountains are all green, natural, fresh and full of natural pastoral atmosphere.
Plum variety: Crouching plum is planted in Yin He, which looks like a peach, with thin skin and big flesh, crisp and tender, sweet and sour. Plums taste sour and have surprisingly high antioxidant content. It can be called "super fruit" for anti-aging and disease prevention.
Tips:
(1 Plums taste sour, but don't eat too much. As the saying goes, "peaches nourish people, apricots hurt people, and people are buried under plum trees", which means that eating too many plums will have serious consequences. There are exaggerated elements in these proverbs, but we should follow the principle of not eating too much.
Picking pears in Tianping Mountain, Ersheng Town, Banan District
In hot summer, pears are ripe. Du Fu said, "Pears and jujubes are ripe in August before the court, and trees can return to a thousand times a day." It can be seen that pear with juicy and sweet taste is a good fruit to relieve summer heat in hot summer. Now pear trees are short, so you can reach them if you want to eat them.
Picking time: you can pay attention to it in early July.
Picking place: Tianpingshan pears are mainly high-quality and early-maturing pears, including Cuiguan pear, Fengshui pear and Qingpi pear, among which Cuiguan pear is the most famous and sweet. Tianping Mountain has good vegetation and fresh air. You can take a walk on the plank road by the mountain in the hot morning.
Pear variety: Cuiguan pear is planted in Tianping Mountain, yellow-green, with round fruit, white flesh, tender flesh, sweet juice and slag at the entrance.
Tips:
(1 Due to the high altitude, the top of the mountain is flat and very hot, so you should pay attention to sun protection.
(2 pears are easy to keep. Take a few baskets of pears, eat them yourself, and send them to relatives and friends.
Is there any fruit picking base that everyone likes to go to? If there is, everyone will collect this information. When you have time, go to these fruit picking bases to experience fruit picking!
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