How long can litchi be preserved at room temperature? It is normal to eat a few lychees.

1 How long can litchi be stored at room temperature for about 2 days?

Litchi is a summer fruit, which is often accompanied by high temperature in summer. In hot weather, bacteria multiply rapidly. Therefore, fresh litchi can't be preserved for about 2 days at room temperature. If you buy lychee in summer, you'd better eat it as soon as possible. If you can't finish eating, you can put it in a fresh-keeping bag and then store it in the refrigerator, which can effectively extend the edible period of litchi.

It's normal to eat a few lychees, depending on your personal situation.

Litchi, also known as Danli, is a delicious fruit. Fresh litchi pulp is crystal clear, tender and juicy, peeled, sweet and smooth. In terms of efficacy, eating litchi has the effects of invigorating spleen, promoting fluid production, regulating qi and relieving pain, and is especially suitable for people with weak body, stomach cold and pain, insomnia and forgetfulness. Under normal circumstances, do not eat more than 10 every day, which is healthy.

3 Are you allergic to eating litchi? It varies from person to person.

Litchi is a seasonal fruit in summer. Litchi tastes fresh and delicious and has high nutritional value. Most people are not allergic to eating litchi. However, a small number of people will have allergic reactions after eating litchi. This kind of people had better not eat litchi, so as not to cause allergic reaction, which is not good for health.

In addition, if it's the first time to eat litchi, it's best to taste it first and make sure there are no adverse reactions before continuing to eat.

4 Will eating lychee cause diarrhea? It is possible, so don't eat too many lychees in your daily life.

Litchi is a common fruit. Fresh litchi pulp contains a lot of sucrose, protein, fructose and other ingredients. Eating litchi properly is good for your health. However, it should be noted that litchi has high nutritional value and should not be eaten more. Excessive intake of litchi pulp will stimulate the surface mucosa of digestive tract tissues such as gastrointestinal tract. For people with poor gastrointestinal function, excessive consumption of litchi can easily lead to gastrointestinal dysfunction, such as epigastric pain, loss of appetite, diarrhea, watery stool and other uncomfortable symptoms.

It is suggested that the daily consumption of litchi should not exceed 10, and it is appropriate to control the population with heat constitution at 1-2.