Traditional Culture Encyclopedia - Weather inquiry - What are the practices of tremella egg syrup?
What are the practices of tremella egg syrup?
Tremella fuciformis nourishes yin and moistens lung. Now the weather is getting drier and drier. Drink tremella sugar water to moisten! Moisturize!
Eggs are fragrant, sugar water is sweet, tremella is crisp, delicious and healthy!
material
Ingredients: 7g tremella, 7g dried lily, 2 eggs;
Accessories: 20 pieces of Lycium barbarum and 50g of rock sugar.
Tremella and egg dessert store
1
Tremella and lily soak in water.
2
Cut the soaked tremella and drain the lily.
three
Eggs are cooked in shells.
four
Boil eggs and shell them.
five
Put all the ingredients in a stew (except Lycium barbarum), add appropriate amount of boiling water and stew for 1.5 hours.
six
1 hr, add Lycium barbarum and stew for half an hour.
skill
Don't put the medlar too early, because it should not be cooked for too long, it will be sour.
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