How much does Nanyang wheat yield account for in the whole country?

Nanyang's wheat production accounts for 3% of the whole country.

Since 2004, Nanyang's grain production has achieved a continuous bumper harvest, accounting for 1% of the country's total grain output and 3% of the country's summer grain and wheat output. It ranks among the top 2 1 prefecture-level cities in China with an annual grain output of over 10 billion Jin, and is a large household in Henan Province.

The cultivated land area in Nanyang is less than 1% of the whole country, but the annual grain output exceeds1400 million Jin, especially the output of summer grain and wheat accounts for 2.4% of the whole country, which has made great contributions to the granaries of big countries. Henan's total grain output accounts for one-tenth of the country's total, and wheat production accounts for more than a quarter of the country's total. Since 20 17 years, the total grain output of Nanyang has been stable above13 billion Jin for five consecutive years, and the wheat output has been stable above 70 billion Jin.

Nanyang, Henan Province is an important wheat producing area and one of the main granaries in the Central Plains. The wheat planting area in Nanyang has reached 6.5438+0.094 million mu, and the total wheat output in Nanyang will reach 4.3349 million tons in 2022. In contrast, the total wheat consumption in China in 2022 is127.75 million tons. In other words, the annual output of wheat in Nanyang alone accounts for one thirtieth of the national annual consumption of wheat.

Matters needing attention in planting wheat

1, wheat field management should strictly remove impurities. During wheat heading to maturity, impurities and pests should be removed repeatedly, and miscellaneous, inferior and insect plants should be strictly removed. Miscellaneous, inferior and insect plants should be uprooted as a whole and taken out of the wheat field.

2, when harvesting, prevent mechanical stirring. Harvest at the end of wax ripening. First, harvest the wheat seeds that can be left after pure selection to avoid mechanical mixing.

3. After the wheat is dried, it should be cleaned first and then dried. After the weather is selected, clean the threshing floor first, then spread the wheat seeds evenly on the threshing floor, dry them in the hot sun, turn them once or twice every 40 minutes, and put them away in the afternoon. If this is maintained for about 4 days, when the teeth bite the wheat and the grain cackles, the water content of the seeds can be reduced to below 12%, and then the seeds can be put into the jar for storage.