Traditional Culture Encyclopedia - Weather inquiry - Is there any fast food suitable for school?
Is there any fast food suitable for school?
1, Mo Xiaoxian's self-heating hot pot has tens of millions of self-heating hot pots, and this Mo Xiaoxian self-heating hot pot that I casually turned over successfully caught my eye! I started with its classic spicy beef. Although the box looks small when I receive the express delivery, the actual weight is quite sincere, so don't worry about not having enough to eat. Its ingredients are quite abundant. Auricularia auricula, potatoes, Flammulina velutipes, kelp, lotus root slices and crispy bamboo shoots should all be your favorite dishes when you go out to eat hot pot, right? Moreover, the material in its house looks good in quality, and I feel very satisfied when I eat it ~
And its staple food is hot pot Sichuan powder! As long as you stick to 15 minutes, Sichuan flour will become very tasty and delicious. The beef in spicy beef is called by its real name! It won't be overcooked. It's super delicious. It is also very satisfying to eat thick and big food. You can also enjoy eating self-heating hot pot in the dormitory outside the hot pot restaurant ~ and its self-heating hot pot is also very good, that is, the butter taste of its home base is really super fragrant!
2, from the pot pot clay pot rice, the coolest thing in my heart is the mushroom beef flavor! Although it is advertised as spicy, this spicy degree is completely acceptable to Cantonese, and the mushroom beef tastes good. You can eat it with rice soon. I like it! Its Sichuan sausage and Cantonese sausage are also great! Both kinds of heating are super surprises: the fat part becomes attractive and transparent, and those oils penetrate into the rice, which is super fragrant after mixing!
Before eating, I still felt a little ceremonial. I just wanted to pour this clay pot rice sauce on the rice, which reminded me of the fresh soy sauce that my aunt used to pour on the hot clay pot rice in the school cafeteria. It's called fragrant sauce. The set meal includes six flavors: duck with ginger sauce, braised pork with Chinese cabbage, Sichuan sausage clay pot rice, beef with mushrooms, Cantonese sausage and spicy duck. Each flavor is quite delicious.
3. Speaking of white elephant crayfish instant noodles, how can I eat the best-selling white elephant brand instant noodles? I ate its crayfish noodles with noodles a long time ago, and the price of a package in 2.7 yuan can make me feel at ease to eat ~ In addition to instant noodles, there are seasoning packages and vegetable packages, which are simple and simple, but it doesn't affect its delicious degree at all! Take a sip, and the noodles slip into your mouth, which is also very chewy. It tastes salty and spicy, and it tastes a little seafood ~
4, Vietnamese lemon chicken rice noodles This Vietnamese lemon chicken rice noodle, I started eating in high school! Lemon lovers come and hold a group! Its ingredients are also relatively simple, a river powder, seasoning package, powder package. After the rice noodles are cooked, put them into the ingredient bag and stir them evenly, and you can eat them ~ the chicken flavor that comes from the stirring is accompanied by a faint lemon flavor. When you put the smooth and refreshing rice noodle in your mouth, you can chew it twice, and it won't be too sour and spicy ~ but it's a little salty after eating, and the rice noodle absorbs water quickly. I suggest you eat it as soon as possible.
5. Lamian Noodles, a tumbler classic rich cheese, has three seasoning packages (I didn't understand the order of seasoning until I read it for a long time at first). Pour 1 cheese powder into the cup noodle bucket, add boiling water, wait for 3 ~ 5 minutes, then add the No.2 cheese powder package and No.3 cheese to eat ~ (No.3 cheese will taste better when heated! )
As soon as the bucket was opened, the pavement smelled of cheese and milk, and the noodles were quite slippery, mixed with macaroni and meat ~ but! My friends around me who don't like the smell of cheese and milk say that they really can't put it down. The smell of cheese is really too strong, and the price of barrels is quite expensive. But cheese lovers can do it!
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