Ku Sun Lu has pinyin.

The pinyin of bitter bamboo shoots on the ground is as follows:

kǔ sǔn

Bitter bamboo shoots

This is a good example.

Lin Xuan's solution Brown gave to Tom, saving water and jade.

This is a good example.

Qi is strict, used to tasting the courage of people with lofty ideals, anorexic and bureaucratic.

This is a good example.

This gentleman is as lovely as the West Lake, and the ice on the riverside is paved in the middle of the night.

This is a good example.

I know it's not appropriate to confess, but romance doesn't exist.

Translation:

Suddenly, my eyes lit up in the plate of simple food and ordinary rice, and I found jade bamboo shoots as white as babies protruding from the plate.

As we all know, integrity, honesty and self-sufficiency are determined by internal qualities. Jade bamboo shoots are born with light and bitter moral integrity.

I think bitter bamboo shoots, like Wei Zhi, are not bitter, but charming and amiable. I warned the children not to pull too many bitter bamboo shoots.

Since ancient times, talents can only grow through training and exercise, and they should be honed in practice.

Brief introduction and origin of bitter bamboo shoots;

Introduction to bitter bamboo shoots:

Bitter bamboo shoots, also known as sweet bamboo shoots and cool bamboo shoots, are wild in the mountains, and their bitter glycosides can stimulate the formation of macrophages. China is one of the earliest countries to eat bamboo shoots, with a history of more than 3,000 years.

Bamboo shoots are mainly produced in the Yangtze River valley in China and all parts of the south, with rich nutritional value. Their unique crude fiber, rich trace elements, vitamins and amino acids, and pollution-free growth environment make them the best green food. At present, in Japan, Canada, South Korea and other places, it has been considered by many people to be one of the vegetables that must be eaten every day.

The origin of bitter bamboo shoots:

Bitter bamboo shoots are mostly produced in subtropical monsoon climate zone, and the quality of bitter bamboo shoots produced in Chikeng Town, Guang Ningxian, Zhaoqing City, Guangdong Province is the best. Bitter bamboo shoots are very common in northern Guangdong and Yibin, Sichuan, and last from June to April every year, mainly due to the influence of weather and climate.

In northern Guangdong, Lutian, Conghua, is the main producing area, and the Spring Festival is the earliest season every year, and more than a kilo can be sold to 20 yuan. Bitter bamboo shoots are delicious.