Traditional Culture Encyclopedia - Hotel accommodation - Seating etiquette of wine table in workplace

Seating etiquette of wine table in workplace

Seating etiquette of wine table in workplace

Seating arrangement of wine table is the most sensitive and important link in wine table culture, and seating arrangement is the most critical first step to the success of the banquet. However, due to different local customs, there are sometimes similarities and differences in rankings, but etiquette pays attention to the principle of doing as the Romans do and seeking common ground while reserving differences, so table seating etiquette also has its general rules.

Table seating etiquette conforms to the banquet nature of 1 and the seating arrangement for family gatherings.

The seats on the wine table at family gatherings are generally sorted by seniority and age. That is, no matter who treats you, the oldest or oldest person should sit in the most conspicuous position facing the door; Next, you can arrange them one by one by generation or age. Sometimes we have to arrange the children that the elderly like next to their elders, usually the next generation.

If it is an elder's treat, one person may be assigned to sit by the door and be responsible for all kinds of hospitality; If it is the younger generation's treat, the treat will naturally sit by the door.

2. Seating arrangements for friends' parties

Generally speaking, the seats for friends, classmates, comrades-in-arms and other parties on the wine table are the one facing the door, which is also called "sitting east" or "manor owner". Sometimes the owner of the manor may give up this position to someone with higher status or prestige, and the rest will be arranged in order of age. Because they are all friends, sometimes they don't care about these. It doesn't matter who sits there, but others won't sit in the host's position.

3. Seating arrangements for receiving guests

Reception of guests belongs to the diplomatic category, and there may be more seats on the wine table. Generally speaking, receiving guests is divided into host and guest. If it is a private room in the room, the seat facing the door is the host, that is, the host's home, that is, the host who treats guests.

All the guests are seated. On the right hand side of the host is the guest of honor, the protagonist of tonight's banquet, and on the left hand side is the deputy guest. If the host is not very familiar with the banquet, there must be someone who is familiar with the host, and he will ask this person to arrange the position of the main guest and the deputy guest. After the general guests are seated, other guests will be arranged to follow.

The assistant sat opposite the main guard. The assistant sitting on the right is called three guests, and the assistant sitting on the left is called four guests.

The seating etiquette of the wine table conforms to the table shape 1 and the seating arrangement of the round table banquet.

Round table is a common dining table style in hotels at present, and its seating position generally depends on the orientation and decoration design style of restaurants or rooms, or the orientation of doors and sunrises, or the center of gravity and prominent position reflected by the decoration design style of halls and rooms.

Round table seating arrangement

According to the ordinary banquet, the host is generally in the middle position facing the door, and the deputy host is opposite the host. 1 guest is in the master's right hand, guest 2 is in the master's left hand, guest 3 is in the deputy master's right hand, and guest 4 is in the deputy master's left hand. Everything else is free.

2, long table seating arrangement

If the number of people at the long table is generally small, the host and hostess can sit in the middle of the table. If there are many people, you should sit at both ends of the table.

Table seating etiquette conforms to the catering category 1 and Chinese seating etiquette.

Chinese food is generally round table and traditional square table. We have already mentioned the etiquette of the round table. Here we mainly introduce the seating etiquette of China traditional square table. In the traditional square table in China, the guest of honor sits on the left, the guest of honor sits on the right, the assistant and other guests sit at the bottom, and the other guests sit on both sides in left and right order.

2, western food seating etiquette

Generally speaking, the position facing the door is the lowest, the host sits by himself, the seat facing the door is the upper position, and the most important guest sits.

When a long table is set, the man and the woman sit at two ends, with the man at the door and the woman at the other end. The woman is on the right hand side of the man, the man is on the right hand side of the woman, and the rest are arranged in turn.

In western food, men and women usually sit apart, which means that men can serve the ladies around them at any time.

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