Specified size of vegetable outlet

The hotel kitchen project is located in the fire area, which is convenient for fire fighting, and the hotel kitchen equipment is easy to cause fire. According to the relevant regulations, hotel kitchen equipment with fire source must be located in the fire area of the building, with a relative structure, which is convenient for cutting off the fire source. There must be enough fire exits to facilitate fire alarm control. In case of fire, it is convenient to cut off the fire source and put out the fire.